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Variety Pack Rolls — Nutrition Facts & Ingredients

UPC 791922084871 Manufacturer: Theodoro Baking Co. Breads & Buns Updated Sep 27, 2026

Per serving (1 ROLL, 23 g): 60 calories. Per 100 g: 261 calories, 8.7 g protein, 2.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 ROLL (23g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 85.1mg 4%
Total Carbohydrate 11.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 2.0g
Calcium 20.0mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

261 calories in 100 g
Protein8.7 g
Carbohydrates47.8 g
Sugars4.3 g
Dietary fiber4.3 g
Net carbs (carbohydrates minus fiber)43.5g
Fat2.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium370 mg
Calcium87 mg
Iron1.6 mg
Vitamin A0 mcg
Vitamin C10.4 mg

Where to buy

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Ingredients

Ada, Added As Preservatives, Ammonium Sulphate, Ascorbic Acid, Azodicarbonamide, Bleached, Brown Sugar, Calcium Carbonate, Calcium Propionate, Calcium Stearoyl Lactylate, Caramel Color, Corn Starch, Cracked Wheat, Csl, Datem, Dextrose, Dill Seed, Dried Molasses, Enriched, Enzymes, Flax Seed, Folic Acid, L-cysteine, Lactic Acid, Levulose, Malted Barley Flour, Millet Seed, Molasses, Monocalcium Phosphate, Monoglycerides With Propionic Acid And Phosphoric Acid, Niacin, Oat Flakes, Partially Hydrogenated Soybean And Cottonseed Oil, Reduced Iron, Riboflavin, Rye Flakes, Salt, Sesame Seed, Silicon Dioxide, Sodium Diacetate, Sodium Stearoyl Lactylate, Soy Flour, Soy Hydroxylated Lecithin, Soybean Oil, Ssl, Sucrose, Sugar, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Each Of The Following: Calcium Sulphate, Wheat Flakes, Wheat Flour, Wheat Gluten, Wheat Starch, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Variety Pack Rolls?

Per 100 g of Variety Pack Rolls there are 261 calories.

How much protein is in Variety Pack Rolls?

Per 100 g of Variety Pack Rolls there are 8.7 g protein.

How many carbohydrates are in Variety Pack Rolls?

Per 100 g of Variety Pack Rolls there are 47.83 g carbohydrates. Of which 4.35 g sugars.

How much sugar is in Variety Pack Rolls?

Per 100 g of Variety Pack Rolls there are 4.35 g sugars.

How much sodium (salt) is in Variety Pack Rolls?

Per 100 g of Variety Pack Rolls there are 370.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Variety Pack Rolls?

Per 100 g of Variety Pack Rolls there are 4.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Variety Pack Rolls?

The main ingredients in Variety Pack Rolls are: Ada, Added As Preservatives, Ammonium Sulphate, Ascorbic Acid, Azodicarbonamide.

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Level of processing

5
Ultra-Processed
57 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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