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Egg & Cheese Biscuit Roll-Ups, Egg & Cheese — Nutrition Facts & Ingredients

UPC 77900502248 Manufacturer: The Hillshire Brands Company Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Egg & Cheese Biscuit Roll-Ups, Egg & Cheese
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 Pieces, 90 g): 260 calories. Per 100 g: 289 calories, 11.1 g protein, 14.4 g fat.

Label highlights: High in sodium — 31% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 30% DV per serving Contains 2 Percent Or Less Of The Following: Natural FlavorContains Potassium ChlorideContains SaltContains Sodium PhosphateContains SpiceContains Xanthan GumContains EggContains MilkContains Wheat

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Pieces (90g)

Amount per servingCalories
260
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 720mg 31%
Total Carbohydrate 25.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Includes 1.0g Added Sugars 2%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 230mg 18%
Iron 2.0mg 11%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

289 calories in 100 g
Protein11.1 g
Carbohydrates27.8 g
Sugars3.3 g
Added sugars1.1 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)25.6g
Fat14.4 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol100 mg
Sodium800 mg
Calcium256 mg
Potassium133 mg
Iron2.2 mg
Vitamin D0 mcg

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Ingredients

A Natural Mold Inhibitor, Annatto, Annatto And Paprika Extract, Annatto And Turmeric, Baking Soda, Biscuit: Wheat Flour Enriched, Calcium Carbonate, Cheddar/parmesan/low Moisture Mozzarella Cheeses, Cheese Culture, Cheese Cultures, Citric Acid, Corn Starch, Cream, Cultured Milk, Datem, Dextrose, Dried Buttermilk, Enriched Bleached Wheat Flour, Enzyme Modified Butter, Enzymes, Filling: Pre-cooked Scrambled Eggs: Whole Eggs, Folic Acid, Lactic Acid, Leavening, Liquid Three Cheese Sauce: Water, Malted Barley Flour, Maltodextrin, Modified Cellulose, Modified Food Starch, Monocalcium Phosphate, Natamycin, Natural And Artificial Butter Flavor, Natural And Artificial Flavor, Natural Butter Flavor, Niacin, Nonfat Milk, Oat Fiber, Palm Oil, Pasteurized Milk, Pasteurized Process Cheddar Cheese: Cheddar Cheese, Potato Starch And Powdered Cellulose, Powdered Cellulose, Preservative, Reduced Iron, Riboflavin, Riboflavin And Folic Acid, Salt, Sauteed Butter Type Flavor, Shredded Mozzarella Cheese: Pasteurized Milk, Skim Milk, Sodium Aluminum Phosphate, Sodium Phosphates, Sorbic Acid, Soybean Oil, Sugar, Thiamine Mononitrate, To Prevent Caking, Tricalcium Phosphate, Turmeric, Unsalted Butter, Vegetable Color, Water, Wheat Flour, Whey, Xanthan Gum

Allergens

Contains: 2 Percent Or Less Of The Following: Natural Flavor, Potassium Chloride, Salt, Sodium Phosphate, Spice, Xanthan Gum, Egg, Milk, Wheat

Frequently asked questions

How many calories are in Egg & Cheese Biscuit Roll-Ups, Egg & Cheese?

Per 100 g of Egg & Cheese Biscuit Roll-Ups, Egg & Cheese there are 289 calories.

How much protein is in Egg & Cheese Biscuit Roll-Ups, Egg & Cheese?

Per 100 g of Egg & Cheese Biscuit Roll-Ups, Egg & Cheese there are 11.11 g protein.

How many carbohydrates are in Egg & Cheese Biscuit Roll-Ups, Egg & Cheese?

Per 100 g of Egg & Cheese Biscuit Roll-Ups, Egg & Cheese there are 27.78 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Egg & Cheese Biscuit Roll-Ups, Egg & Cheese?

Per 100 g of Egg & Cheese Biscuit Roll-Ups, Egg & Cheese there are 3.33 g sugars.

How much sodium (salt) is in Egg & Cheese Biscuit Roll-Ups, Egg & Cheese?

Per 100 g of Egg & Cheese Biscuit Roll-Ups, Egg & Cheese there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Egg & Cheese Biscuit Roll-Ups, Egg & Cheese?

Per 100 g of Egg & Cheese Biscuit Roll-Ups, Egg & Cheese there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Egg & Cheese Biscuit Roll-Ups, Egg & Cheese?

The main ingredients in Egg & Cheese Biscuit Roll-Ups, Egg & Cheese are: A Natural Mold Inhibitor, Annatto, Annatto And Paprika Extract, Annatto And Turmeric, Baking Soda.

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Level of processing

5
Ultra-Processed
65 ingredients · 18 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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