JENO'S

Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 35300005721 Manufacturer: General Mills, Inc. Pizza Updated Sep 27, 2026

Calories
490per serving
Protein
7.8 gper 100 g
Carbs
25 gper 100 g
Fat
13.5 gper 100 g

Where to buy

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Per serving (1 PIZZA, 192 g): 490 calories. Per 100 g: 255 calories, 7.8 g protein, 13.5 g fat.

Label highlights: High in sodium — 44% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 44% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIZZA (192g)

Amount per servingCalories
490
% Daily Value*
Total Fat 26.0g 33%
Saturated Fat 8.0g 40%
Trans Fat 3.0g
Cholesterol 15.4mg 5%
Sodium 1020mg 44%
Total Carbohydrate 48g 17%
Dietary Fiber 1.9g 7%
Total Sugars 5.0g
Protein 15.0g
Calcium 99.8mg 8%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

255 calories in 100 g
Protein7.8 g
Carbohydrates25 g
Sugars2.6 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)24.0g
Fat13.5 g
Saturated fat4.2 g
Trans fat1.6 g
Cholesterol8 mg
Sodium531 mg
Calcium52 mg
Iron1.4 mg
Vitamin A38 mcg
Vitamin C0 mg

Where to buy Pizza, Pepperoni

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Color, Ascorbic Acid, Baking Soda, Beef, Beet Powder, BHA And BHT And Citric Acid Added To Protect Flavor, Canola, Cheese Cultures, Chicken And Beef, Citric Acid, Cyanocobalamin, Defatted Soy Flour, Dextrose, Dry Yeast, Enriched Wheat Flour, Enzymes, Ferrous Sulfate, Folic Acid, Garlic Powder, Lactic Acid Starter Culture, Magnesium Oxide, Malic Acid, Maltodextrin, Mechanically Separated Chicken, Milk, Modified Corn Starch, Monocalcium Phosphate, Mozzarella Cheese Substitute, Natural Flavors, Niacin, Nonfat Milk, Oil Blend, Oleoresin Of Paprika, Palm Oil, Pepperoni Made With Pork, Pepperoni Pizza Topping, Pork, Potassium Chloride, Potassium Sorbate, Potato Starch, Preservative, Pyridoxine Hydrochloride, Rehydrated Enzyme Modified Cheese, Rehydrated Pasteurized Process Nonfat Mozzarella Cheese, Rennet Casein, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Ascorbate, Sodium Citrate, Sodium Nitrite, Sodium Phosphate, Sorbitan Monostearate, Soy Protein Isolate, Soybean Oil, Soybean Partially Hydrogenated Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Titanium Dioxide, Tomato Paste, Tomato Puree, Vital Wheat Gluten, Vitamin A Palmitate, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 255 calories.

How much protein is in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 7.81 g protein.

How many carbohydrates are in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 25.0 g carbohydrates. Of which 2.6 g sugars.

How much sugar is in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 2.6 g sugars.

How much sodium (salt) is in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 531.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza, Pepperoni?

The main ingredients in Pizza, Pepperoni are: Artificial Color, Ascorbic Acid, Baking Soda, Beef, Beet Powder.

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Level of processing

5
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67 ingredients · 22 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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