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Spaghetti And Meatballs — Nutrition Facts & Ingredients

UPC 30223017967 Manufacturer: Taylor Fresh Foods, Inc. Other Deli Updated Sep 27, 2026

Calories
181per serving
Protein
6.4 gper 100 g
Carbs
14.3 gper 100 g
Fat
5.7 gper 100 g

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Per serving (1 cup, 140 g): 181 calories. Per 100 g: 129 calories, 6.4 g protein, 5.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (140g)

Amount per servingCalories
181
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 440mg 19%
Total Carbohydrate 20.0g 7%
Dietary Fiber 2.9g 10%
Total Sugars 3.0g
Protein 9.0g
Calcium 60.2mg 5%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein6.4 g
Carbohydrates14.3 g
Sugars2.1 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)12.2g
Fat5.7 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol18 mg
Sodium314 mg
Calcium43 mg
Iron1.3 mg
Vitamin A64 mcg
Vitamin C8.6 mg

Where to buy Spaghetti And Meatballs

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Ingredients

And Veal Meatballs, Basil, Beef, Black Pepper, Bleached Wheat Flour, Bread Crumbs, Calcium Chloride, Calcium Propionate, Cane Sugar, Canola Oil, Caramel Color, Cheese Culture, Citric Acid, Cooked Whole Grain Spaghetti Pasta, Crushed Tomatoes, Cultured Sugar, Dextrose, Diced Tomato, Dried Parsley, Durum Wheat Flour, Enzymes, Extra Virgin Olive Oil, Fennel, Ferrous Sulfate, Folic Acid, Garlic, Guar Gum, Gum Blend, Iron, Kosher Salt, Marinara Sauce, Marjoram, Modified Cornstarch, Niacin, Oat Fiber, Oil Blend, Onion, Oregano, Parmesan Cheese, Parsley, Pasta, Pasteurized Cow's Milk, Pasteurized Milk, Pork, Potassium Sorbate, Potato Starch And Powdered Cellulose, Preservative, Rennet And Aged Over 10 Months, Riboflavin, Rosemary, Salt, Sea Salt, Semolina, Sodium Benzoate, Sulfites, Thiamine Mononitrate, To Prevent Caking, Tomato, Tomato Juice, Veal, Water, Wheat, Whole Eggs With Citric Acid, Whole Grain Durum Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Spaghetti And Meatballs?

Per 100 g of Spaghetti And Meatballs there are 129 calories.

How much protein is in Spaghetti And Meatballs?

Per 100 g of Spaghetti And Meatballs there are 6.43 g protein.

How many carbohydrates are in Spaghetti And Meatballs?

Per 100 g of Spaghetti And Meatballs there are 14.29 g carbohydrates. Of which 2.14 g sugars.

How much sugar is in Spaghetti And Meatballs?

Per 100 g of Spaghetti And Meatballs there are 2.14 g sugars.

How much sodium (salt) is in Spaghetti And Meatballs?

Per 100 g of Spaghetti And Meatballs there are 314.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spaghetti And Meatballs?

Per 100 g of Spaghetti And Meatballs there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spaghetti And Meatballs?

The main ingredients in Spaghetti And Meatballs are: And Veal Meatballs, Basil, Beef, Black Pepper, Bleached Wheat Flour.

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Level of processing

5
Ultra-Processed
66 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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