Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN — Nutrition Facts & Ingredients
- Calories
- 300per serving
- Protein
- 11.7 gper 100 g
- Carbs
- 24.8 gper 100 g
- Fat
- 8.0 gper 100 g
Where to buy
Per serving (1 Slice (137g), 137 g): 300 calories. Per 100 g: 219 calories, 11.7 g protein, 8.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 29% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Slice (137g) (137g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto And Paprika, Apple Cider Vinegar, Ascorbic Acid, Baking Powder, Baking Soda, Calcium Sulfate, Casein, Cheddar Cheese Substitute, Cheese, Cheese Cultures, Citric Acid, Color, Corn Oil Soy Oil, Cyanocobalamin, Cysteine, Defatted Soy Flour, Dehydrated Cilantro, Dehydrated Garlic, Dehydrated Jalapeno, Dehydrated Onion, Dextrose, Dicalcium Phosphate, Dough, Dough Conditioner, Enriched Wheat Flour, Enzyme, Enzymes, Folic Acid, For Freshness, Iron, Lactic Acid, Low Moisture Part Skim Mozzarella Cheese, Magnesium Oxide, Malted Barley Flour, Milk Protein, Modified Potato Starch, Monocalcium Phosphate, Mozzarella Cheese Substitute, Natamycin As A Natural Mold Inhibitor, Natural Flavors, Niacin, Niacinamide, Nonfat Dry Milk, Not Less Than 28% Ntss, Pasteurized Part-skim Milk, Potassium Chloride, Potassium Sorbate, Pyridoxine Hydrochloride, Reduced Iron, Riboflavin, Salsa Seasoning, Salt, Sauce, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Phosphate, Sorbic Acid, Soy Lecithin, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Tomato Paste, Tricalcium Phosphate, Vital Wheat Gluten, Vitamin A Palmitate, Vitamin And Mineral Supplement, Water, Wheat Flour, Whey, Whole Wheat Flour, Xanthan Gum, Zinc Oxide
Allergens
Contains: Milk, Soy, Wheat
Frequently asked questions
How many calories are in Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN?
Per 100 g of Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN there are 219 calories.
How much protein is in Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN?
Per 100 g of Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN there are 11.68 g protein.
How many carbohydrates are in Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN?
Per 100 g of Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN there are 24.82 g carbohydrates. Of which 2.92 g sugars.
How much sugar is in Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN?
Per 100 g of Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN there are 2.92 g sugars.
How much sodium (salt) is in Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN?
Per 100 g of Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN there are 482.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN?
Per 100 g of Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN?
The main ingredients in Pizza Quesadilla, Cheese, Whole Grain, 4.8 oz, CN are: Annatto And Paprika, Apple Cider Vinegar, Ascorbic Acid, Baking Powder, Baking Soda.
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