BROOKSHIRE'S

Creme Pie, Banana — Nutrition Facts & Ingredients

UPC 92825108887 Manufacturer: Brookshire Grocery Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.2 PIE, 136 g): 360 calories. Per 100 g: 265 calories, 2.2 g protein, 14.0 g fat.

Label highlights: High in saturated fat — 60% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 60% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 PIE (136g)

Amount per servingCalories
360
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 9.5mg 3%
Sodium 220mg 10%
Total Carbohydrate 44.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 24.0g
Protein 3.0g
Calcium 20.4mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

265 calories in 100 g
Protein2.2 g
Carbohydrates32.4 g
Sugars17.6 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)30.9g
Fat14.0 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol7 mg
Sodium162 mg
Calcium15 mg
Iron0.5 mg
Vitamin A22.2 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

A Milk Derivative, Agar, Apple Cider Vinegar, Artificial Colors, Artificial Flavors, Baking Soda, Banana Puree, Beta Carotene, Calcium Propionate, Carbohydrate Gum, Carob Bean Gum, Cellulose Gum, Coconut Cottonseed Margarine, Corn Starch, Corn Syrup, Dextrose, Enriched Wheat Flour, Flour, Folic Acid, Food Starch Modified, Graham Flour, High Fructose Corn Syrup, Honey, Hydrogenated Vegetable Oil, Hydroxypropyl Cellulose, Maltodextrin, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Palm, Palm Kernel, Palm Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Sodium Benzoate, Sodium Caseinate, Sodium Citrate, Sodium Stearoyl Lactylate, Sorbic Acid, Sorbitan Monostearate, Soy Lecithin, Soy Protein Concentrate, Sugar, Sugared Egg Yolks, Thiamine Mononitrate, Titanium Dioxide, To Preserve Freshness, Vitamin A Palmitate, Water, Xanthan Gum, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Creme Pie, Banana?

Per 100 g of Creme Pie, Banana there are 265 calories.

How much protein is in Creme Pie, Banana?

Per 100 g of Creme Pie, Banana there are 2.21 g protein.

How many carbohydrates are in Creme Pie, Banana?

Per 100 g of Creme Pie, Banana there are 32.35 g carbohydrates. Of which 17.65 g sugars.

How much sugar is in Creme Pie, Banana?

Per 100 g of Creme Pie, Banana there are 17.65 g sugars.

How much sodium (salt) is in Creme Pie, Banana?

Per 100 g of Creme Pie, Banana there are 162.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Creme Pie, Banana?

Per 100 g of Creme Pie, Banana there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Creme Pie, Banana?

The main ingredients in Creme Pie, Banana are: A Milk Derivative, Agar, Apple Cider Vinegar, Artificial Colors, Artificial Flavors.

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Level of processing

5
Ultra-Processed
57 ingredients · 23 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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