Chicken Pot Pie — Nutrition Facts & Ingredients
Per serving (0.5 POT PIE, 248 g): 531 calories. Per 100 g: 214 calories, 6.5 g protein, 12.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 27% DV (high at 20% DV or more)
- Saturated fat: 70% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 POT PIE (248g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto, Artificial Colors, Artificial Flavors, Autolyzed Yeast Extract, Black Pepper, Calcium Propionate, Carrots, Celery, Chicken Base, Chicken Fat, Citric Acid, Corn Syrup, Corn Syrup Solids, Cream, Datem, Dehydrated Butter, Dehydrated Onion, Dextrose, Dipotassium Phosphate, Dry Roux Mix, Eggs, Enriched Wheat Flour, Enzyme, Folic Acid, Guar Gum, Hydrogenated Soybean Oil, Maltodextrin, Marjoram, Milk, Modified Butter Oil, Modified Cornstarch, Mono- And Diglycerides, Natural Butter Flavor, Natural Flavorings, Niacin, Nonfat Dry Milk, Nutmeg, Onions, Palm Oil, Parsley, Partially Hydrogenated Coconut Or Palm Kernel Oil, Peas, Pie Crust, Potatoes, Reduced Iron, Riboflavin, Roasted Chicken And Chicken Juices, Rosemary, Sage, Salt, Sodium Caseinate, Sodium Silicoaluminate, Soybean Oil, Sugar, Thiamine Mononitrate, Thyme, Turmeric, Vegetable Oil, Vegetable Shortening, Water, Wheat Flour, Whey, White Chicken Meat, With Carrageenan, With Citric Acid
Frequently asked questions
How many calories are in Chicken Pot Pie?
Per 100 g of Chicken Pot Pie there are 214 calories.
How much protein is in Chicken Pot Pie?
Per 100 g of Chicken Pot Pie there are 6.45 g protein.
How many carbohydrates are in Chicken Pot Pie?
Per 100 g of Chicken Pot Pie there are 18.15 g carbohydrates. Of which 1.21 g sugars.
How much sugar is in Chicken Pot Pie?
Per 100 g of Chicken Pot Pie there are 1.21 g sugars.
How much sodium (salt) is in Chicken Pot Pie?
Per 100 g of Chicken Pot Pie there are 254.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chicken Pot Pie?
Per 100 g of Chicken Pot Pie there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chicken Pot Pie?
The main ingredients in Chicken Pot Pie are: Annatto, Artificial Colors, Artificial Flavors, Autolyzed Yeast Extract, Black Pepper.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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