EDDA'S

Mini Cupcakes, Vanilla & Chocolate — Nutrition Facts & Ingredients

UPC 892436002723 Manufacturer: Edda's Cake Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 MINI CUPCAKE, 26 g): 95 calories. Per 100 g: 365 calories, 3.9 g protein, 15.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 MINI CUPCAKE (26g)

Amount per servingCalories
95
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 1.0g 5%
Trans Fat 1.0g
Cholesterol 4.9mg 2%
Sodium 94.9mg 4%
Total Carbohydrate 14.0g 5%
Dietary Fiber 0g 0%
Total Sugars 10g
Protein 1.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

365 calories in 100 g
Protein3.9 g
Carbohydrates53.9 g
Sugars38.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)53.9g
Fat15.4 g
Saturated fat3.9 g
Trans fat3.9 g
Cholesterol19 mg
Sodium365 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Baking Soda, Butter, Calcium Acetate, Carob Powder, Cellulose Gum, Chocolate, Citric Acid, Cocoa Butter, Cocoa Processed With Alkali, Colored With Beta Carotene, Corn Starch, Cream Cheese, Dextrose, Dicalcium Phosphate, Egg, Egg White, Egg Yolk, Enriched Flour Bleached, Folic Acid, Guar Gum, High Fructose Corn Syrup, Iron, Leavening, Maltodextrin, Milk Fat, Modified Tapioca Starch, Modified Whey, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Milk, Partially Hydrogenated Soy And Cottonseed, Partially Hydrogenated Soybean And Palm Oils, Partially Hydrogenated Soybean Oil, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol Mono And Diesters Of Fatty Acids, Red Color #40, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Tetrasodium Pyrophosphate, Thiamine Mononitrate, Vanilla, Vanillin, Vegetable Oil, Vital Wheat Gluten, Vitamin A Palmitate, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Mini Cupcakes, Vanilla & Chocolate?

Per 100 g of Mini Cupcakes, Vanilla & Chocolate there are 365 calories.

How much protein is in Mini Cupcakes, Vanilla & Chocolate?

Per 100 g of Mini Cupcakes, Vanilla & Chocolate there are 3.85 g protein.

How many carbohydrates are in Mini Cupcakes, Vanilla & Chocolate?

Per 100 g of Mini Cupcakes, Vanilla & Chocolate there are 53.85 g carbohydrates. Of which 38.46 g sugars.

How much sugar is in Mini Cupcakes, Vanilla & Chocolate?

Per 100 g of Mini Cupcakes, Vanilla & Chocolate there are 38.46 g sugars.

How much sodium (salt) is in Mini Cupcakes, Vanilla & Chocolate?

Per 100 g of Mini Cupcakes, Vanilla & Chocolate there are 365.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mini Cupcakes, Vanilla & Chocolate?

Per 100 g of Mini Cupcakes, Vanilla & Chocolate there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mini Cupcakes, Vanilla & Chocolate?

The main ingredients in Mini Cupcakes, Vanilla & Chocolate are: Baking Soda, Butter, Calcium Acetate, Carob Powder, Cellulose Gum.

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Level of processing

5
Ultra-Processed
59 ingredients · 18 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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