Peanut Butter Creme Pie, Peanut Butter Creme — Nutrition Facts & Ingredients
- Calories
- 460per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 37.3 gper 100 g
- Fat
- 29.1 gper 100 g
Where to buy
Per serving (0.125 PIE, 110 g): 460 calories. Per 100 g: 418 calories, 3.6 g protein, 29.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 85% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.125 PIE (110g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Peanut Butter Creme Pie, Peanut Butter Creme
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Soy Lecithin As An Emulsifier, And Vanilla, Annatto Extract And Turmeric As Color, Ascorbic Acid, Beta Carotene, Blue 1 Lake, Calcium Propionate To Retard Spoilage, Calcium Sulfate, Caramel Ribbon, Chocolate, Chocolate Liquor, Chocolate Ribbon, Citric Acid, Citric Acid As Antioxidant, Cocoa, Cocoa Butter, Colors, Corn Oil, Corn Starch, Dextrose, Dry Roasted Peanuts, Dry Whole Milk, Eggs, Emulsifier, Enriched Wheat Flour, Folic Acid, Ground Peanuts, Guar Gum, Gum Blend, Hydrogenated Canola And Cottonseed Oils, Hydrogenated Soybean Oil, Lactose, Maltodextrin, Margarine, Milk Chocolate, Mono- And Diglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Natural Cocoa, Natural Flavors, Niacin, Non-hydrogenated Coconut Oil, Non-hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Nonfat Dry Milk Fortified With Vitamins A And D, Palm, Palm Kernel Oil, Palm Oil, Partially Hydrogenated Palm Kernel And Palm Oils, Peanut Butter Cups, Peanut Oil, Peanut Pie Base, Polysorbate 60, Powdered Sugar, Preservative, Red 40 Lake, Reduced Iron, Reduced Mineral Whey Powder, Riboflavin, Salt, Sodium Alginate, Sodium Benzoate, Sodium Caseinate, Sorbitan Monostearate, Soy Lecithin, Soy Lecithin As An Emulsifier, Soybean, Soybean Oil, Stabilizer, Sucrose, Sugar, Tetrasodium Diphosphate, Thiamine Mononitrate, Tocopherol, Vegetable Mono- And Diglycerides, Vegetable Oil, Vitamin A Palmitate Added, Water, Wheat Flour, Whey, Whipped Topping, Whole Milk Powder, Xanthan Gum, Yellow 5 Lake, Yellow 6 Lake
Frequently asked questions
How many calories are in Peanut Butter Creme Pie, Peanut Butter Creme?
Per 100 g of Peanut Butter Creme Pie, Peanut Butter Creme there are 418 calories.
How much protein is in Peanut Butter Creme Pie, Peanut Butter Creme?
Per 100 g of Peanut Butter Creme Pie, Peanut Butter Creme there are 3.64 g protein.
How many carbohydrates are in Peanut Butter Creme Pie, Peanut Butter Creme?
Per 100 g of Peanut Butter Creme Pie, Peanut Butter Creme there are 37.27 g carbohydrates. Of which 26.36 g sugars.
How much sugar is in Peanut Butter Creme Pie, Peanut Butter Creme?
Per 100 g of Peanut Butter Creme Pie, Peanut Butter Creme there are 26.36 g sugars.
How much sodium (salt) is in Peanut Butter Creme Pie, Peanut Butter Creme?
Per 100 g of Peanut Butter Creme Pie, Peanut Butter Creme there are 236.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peanut Butter Creme Pie, Peanut Butter Creme?
Per 100 g of Peanut Butter Creme Pie, Peanut Butter Creme there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peanut Butter Creme Pie, Peanut Butter Creme?
The main ingredients in Peanut Butter Creme Pie, Peanut Butter Creme are: And Soy Lecithin As An Emulsifier, And Vanilla, Annatto Extract And Turmeric As Color, Ascorbic Acid, Beta Carotene.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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