HOSTESS

Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling

UPC 888109111557 Manufacturer: Hostess Brands, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
170per serving
Protein
2 gper 100 g
Carbs
58 gper 100 g
Fat
12 gper 100 g

Where to buy

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Per serving (1 CAKE, 50 g): 170 calories. Per 100 g: 340 calories, 2 g protein, 12 g fat.

Label highlights:

Nutrition Facts

Serving size1 CAKE (50g)

Amount per servingCalories
170
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 180mg 8%
Total Carbohydrate 29g 11%
Dietary Fiber 1g 4%
Total Sugars 21g
Protein 1g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

340 calories in 100 g
Protein2 g
Carbohydrates58 g
Sugars42 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)56.0g
Fat12 g
Saturated fat6 g
Trans fat0 g
Cholesterol10 mg
Sodium360 mg
Calcium0 mg
Iron2.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Bleached Enriched Wheat Flour, Blue 1 Lake, Blue 2 Lake, Carboxymethylcellulose, Carmine, Coatings Contain: Blue, Cocoa Processed With Alkali, Coconut, Contains 2% Or Less: Shortening, Corn Syrup, Cottonseed Oil, Dextrose, Egg, Egg White Solids, Enzymes, FD&C Blue 1 Lake, Ferrous Sulfate Or Reduced Iron, Flour, Folic Acid, Gelatin, Glycerin, Green, High Fructose Corn Syrup, Hydrogenated Tallow, Lavender, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Orange, Palm Oil, Pink, Polysorbate 60, Red 40 Lake, Riboflavin, Salt, Sodium Stearoyl Lactylate, Sorbic Acid And Potassium Sorbate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Tallow, Teal, Thiamine Mononitrate, To Retain Freshness, Water, Whey, Xanthan Gum, Yellow, Yellow 5 Lake, Yellow 6 Lake

Frequently asked questions

How many calories are in Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling?

Per 100 g of Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling there are 340 calories.

How much protein is in Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling?

Per 100 g of Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling there are 2.0 g protein.

How many carbohydrates are in Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling?

Per 100 g of Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling there are 58.0 g carbohydrates. Of which 42.0 g sugars.

How much sugar is in Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling?

Per 100 g of Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling there are 42.0 g sugars.

How much sodium (salt) is in Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling?

Per 100 g of Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling there are 360.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling?

Per 100 g of Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling?

The main ingredients in Coconut & Marshmallow Covered Chocolate Cake With Creamy Filling are: Baking Soda, Bleached Enriched Wheat Flour, Blue 1 Lake, Blue 2 Lake, Carboxymethylcellulose.

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Level of processing

5
Ultra-Processed
54 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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