GENJI

Crispy Shrimp Osaka Roll, Crispy — Nutrition Facts & Ingredients

UPC 840031404213 Manufacturer: Genji, Inc. Sushi Updated Sep 27, 2026

Per serving (9.3 ONZ, 264 g): 494 calories. Per 100 g: 187 calories, 4.5 g protein, 6.8 g fat.

Label highlights: High in sodium — 70% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 70% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size9.3 ONZ (264g)

Amount per servingCalories
494
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 37.0mg 12%
Sodium 1610mg 70%
Total Carbohydrate 76.0g 28%
Dietary Fiber 2.1g 8%
Total Sugars 15.0g
Protein 12.0g
Calcium 60.7mg 5%
Iron 0.7mg 4%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

187 calories in 100 g
Protein4.5 g
Carbohydrates28.8 g
Sugars5.7 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)28.0g
Fat6.8 g
Saturated fat0.8 g
Trans fat0 g
Cholesterol14 mg
Sodium610 mg
Calcium23 mg
Potassium53 mg
Iron0.3 mg
Vitamin A0 mcg
Vitamin C0.9 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Alcohol, Apple Cider Vinegar, Aspergillus Oryzae, Baking Powder, Baking Soda, Bbq Sauce, Black Sesame Seed, Brown Rice Syrup, Cane Dextrose, Canola Oil, Caramel Color, Cheese Culture, Chili Pepper Powder Mix, Citric Acid, Citrus Unshiu Peel, Corn Flour, Corn Starch, Cream Cheese, Cucumber, Egg White, Farm-raised, Ginger, Ginger Water, Green Seaweed, Hydrogenated Starch Hydrolysates, Keep Extract, Koji, Lemon Juice Concentrated, Lettuce, Mustard Flour, Non Gluten, Organic Locust Bean Gum, Pasteurized Milk And Cream, Pickled Ginger, Potato Starch, Radish Red Color, Red Ginger, Red Pepper, Rice, Rice Bran Oil, Rice Flour, Salt, Salt Vinegar, Salted Sake, Scallions, Sea Lettuce, Seaweed, Sesame Seeds, Shrimp, Sorbitol, Soy Protein Sea Salt, Soy Sauce, Soybean Oil, Soybean Sugar, Sugar, Sugar Rice Vinegar, Sushi Rice, Sushi Vinegar, Tapioka Sapp, Tempura Caran Crunch, Vegenaise, Vinegar, Water, Water White Rice, Wheat, White Sesame Seed, Xanthan Gum, Xanthan Gum Breaded Shrimp, Yeast Extract

Frequently asked questions

How many calories are in Crispy Shrimp Osaka Roll, Crispy?

Per 100 g of Crispy Shrimp Osaka Roll, Crispy there are 187 calories.

How much protein is in Crispy Shrimp Osaka Roll, Crispy?

Per 100 g of Crispy Shrimp Osaka Roll, Crispy there are 4.55 g protein.

How many carbohydrates are in Crispy Shrimp Osaka Roll, Crispy?

Per 100 g of Crispy Shrimp Osaka Roll, Crispy there are 28.79 g carbohydrates. Of which 5.68 g sugars.

How much sugar is in Crispy Shrimp Osaka Roll, Crispy?

Per 100 g of Crispy Shrimp Osaka Roll, Crispy there are 5.68 g sugars.

How much sodium (salt) is in Crispy Shrimp Osaka Roll, Crispy?

Per 100 g of Crispy Shrimp Osaka Roll, Crispy there are 610.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crispy Shrimp Osaka Roll, Crispy?

Per 100 g of Crispy Shrimp Osaka Roll, Crispy there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crispy Shrimp Osaka Roll, Crispy?

The main ingredients in Crispy Shrimp Osaka Roll, Crispy are: Alcohol, Apple Cider Vinegar, Aspergillus Oryzae, Baking Powder, Baking Soda.

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Level of processing

5
Ultra-Processed
69 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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