GREEN CHILE FOOD COMPANY

Steak & Jalapeno Shredded Burrito, Steak & Jalapeno — Nutrition Facts & Ingredients

UPC 833425006087 Manufacturer: Green Chile Concepts LLC Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (6 ONZ, 170 g): 410 calories. Per 100 g: 241 calories, 8.8 g protein, 12.3 g fat.

Label highlights: High in sodium — 43% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 43% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 ONZ (170g)

Amount per servingCalories
410
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 35.7mg 12%
Sodium 1000mg 43%
Total Carbohydrate 43.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 15.0g
Vitamin D 0.1mcg 0%
Calcium 190mg 15%
Iron 3.4mg 19%
Potassium 250mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

241 calories in 100 g
Protein8.8 g
Carbohydrates25.3 g
Sugars1.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)24.1g
Fat12.3 g
Saturated fat4.1 g
Trans fat0 g
Cholesterol21 mg
Sodium588 mg
Calcium112 mg
Potassium147 mg
Iron2 mg
Vitamin D0.1 mcg

Where to buy Steak & Jalapeno Shredded Burrito, Steak & Jalapeno

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Ingredients

And Cornstarch, And Folic Acid, Baking Powder, Baking Soda, Beef, Black Beans, Black Pepper, Canola Oil, Cheese Cultures, Cilantro, Corn, Cumin, Distilled Vinegar, Enrichment, Enzymes, Folic Acid, Garlic, Granulated Garlic, Green Chile, Iron Phosphate, Jalapenos, Lime Juice, Lime Oil, Long Grain Parboiled Rice, Modified Food Starch, Monocalcium Phosphate, Monterey Jack Cheese, Niacin, Onions, Organic Cane Sugar, Pasteurized Milk, Poblano Peppers, Red Peppers, Reduced Iron, Riboflavin, Rice, Rice Flour, Rosemary, Salt, Sea Salt, Serrano Peppers, Soybean Oil, Spinach, Sugar, Thiamine Mononitrate, Tomatillos, Unbleached Flour, Water, Wheat Flour

Frequently asked questions

How many calories are in Steak & Jalapeno Shredded Burrito, Steak & Jalapeno?

Per 100 g of Steak & Jalapeno Shredded Burrito, Steak & Jalapeno there are 241 calories.

How much protein is in Steak & Jalapeno Shredded Burrito, Steak & Jalapeno?

Per 100 g of Steak & Jalapeno Shredded Burrito, Steak & Jalapeno there are 8.82 g protein.

How many carbohydrates are in Steak & Jalapeno Shredded Burrito, Steak & Jalapeno?

Per 100 g of Steak & Jalapeno Shredded Burrito, Steak & Jalapeno there are 25.29 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Steak & Jalapeno Shredded Burrito, Steak & Jalapeno?

Per 100 g of Steak & Jalapeno Shredded Burrito, Steak & Jalapeno there are 1.18 g sugars.

How much sodium (salt) is in Steak & Jalapeno Shredded Burrito, Steak & Jalapeno?

Per 100 g of Steak & Jalapeno Shredded Burrito, Steak & Jalapeno there are 588.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Steak & Jalapeno Shredded Burrito, Steak & Jalapeno?

Per 100 g of Steak & Jalapeno Shredded Burrito, Steak & Jalapeno there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Steak & Jalapeno Shredded Burrito, Steak & Jalapeno?

The main ingredients in Steak & Jalapeno Shredded Burrito, Steak & Jalapeno are: And Cornstarch, And Folic Acid, Baking Powder, Baking Soda, Beef.

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