IMPERIAL GARDEN

Lobster Egg Roll — Nutrition Facts & Ingredients

UPC 880124014455 Manufacturer: JYC International, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Lobster Egg Roll
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 EGG ROLL, 142 g): 247 calories. Per 100 g: 174 calories, 6.7 g protein, 4.4 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 EGG ROLL (142g)

Amount per servingCalories
247
% Daily Value*
Total Fat 6.2g 8%
Saturated Fat 0.8g 4%
Trans Fat 0g
Cholesterol 14.2mg 5%
Sodium 498mg 22%
Total Carbohydrate 39.8g 14%
Dietary Fiber 3.4g 12%
Total Sugars 8.4g
Protein 9.5g
Calcium 36.9mg 3%
Iron 2.2mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

174 calories in 100 g
Protein6.7 g
Carbohydrates28.1 g
Sugars5.9 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)25.7g
Fat4.4 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol10 mg
Sodium351 mg
Calcium26 mg
Iron1.5 mg
Vitamin A117 mcg
Vitamin C10.3 mg

Where to buy

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Ingredients

And No More Than 2% Each Of Seasoning, Apple Vinegar, Ascorbic Acid & Citric Acid As Anti-oxidant, Brown Rice, Calcium Carbonate, Carmine Color, Carrot, Celery, Citric Acid, Corn Starch, Crab Flakes, Crust: Bleached Wheat Flour Enriched, Dehydrated Garlic, Disodium Inosinate And Disodium Guanylate, Egg, FD&C Yellow #5 & #6, Filling: Cabbage, Fish Paste Of Pollock, Flavorings, Folic Acid, Food Starch Modified, Golden Threadfin Bream, Isolated Soy Protein, Konjac Flour, Lemon, Lobster, Malted Barley Flour, Maltodextrin, Mirin, Modified Corn Starch, Monoammonium Glutamate, Natural Crab Extract, Natural Crab Flavor, Niacin, Onion, Pineapple Juice, Potassium Bromate, Reduced Iron, Riboflavin, Rice Wine, Salt, Sauce: Water, Sesame Flavored Oil, Sesame Oil, Soy Bean Oil, Soybean, Soybean Oil, Spices, Sugar, Surimi, Textured Soy Flour, Thiamine Mononitrate, Tomato Paste, Vegetable Oil, Water, Wheat Starch, White Vinegar, Yeast Extract

Allergens

May contain: Calcium Propionate

Frequently asked questions

How many calories are in Lobster Egg Roll?

Per 100 g of Lobster Egg Roll there are 174 calories.

How much protein is in Lobster Egg Roll?

Per 100 g of Lobster Egg Roll there are 6.7 g protein.

How many carbohydrates are in Lobster Egg Roll?

Per 100 g of Lobster Egg Roll there are 28.07 g carbohydrates. Of which 5.92 g sugars.

How much sugar is in Lobster Egg Roll?

Per 100 g of Lobster Egg Roll there are 5.92 g sugars.

How much sodium (salt) is in Lobster Egg Roll?

Per 100 g of Lobster Egg Roll there are 351.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lobster Egg Roll?

Per 100 g of Lobster Egg Roll there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lobster Egg Roll?

The main ingredients in Lobster Egg Roll are: And No More Than 2% Each Of Seasoning, Apple Vinegar, Ascorbic Acid & Citric Acid As Anti-oxidant, Brown Rice, Calcium Carbonate.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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