Taylor Fresh Foods, Inc.

Egg & Cheese Snack Box — Nutrition Facts & Ingredients

UPC 30223020103 Lunch Snacks & Combinations Updated Sep 27, 2026

Per serving (1 CONTAINER, 255 g): 561 calories. Per 100 g: 220 calories, 10.6 g protein, 13.3 g fat.

Label highlights: High in saturated fat — 50% DV per serving High in cholesterol — 68% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 68% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (255g)

Amount per servingCalories
561
% Daily Value*
Total Fat 34.0g 44%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 204mg 68%
Sodium 421mg 18%
Total Carbohydrate 38.0g 14%
Dietary Fiber 6.1g 22%
Total Sugars 17.0g
Protein 27.0g
Calcium 349mg 27%
Iron 5.4mg 30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

220 calories in 100 g
Protein10.6 g
Carbohydrates14.9 g
Sugars6.7 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)12.5g
Fat13.3 g
Saturated fat3.9 g
Trans fat0 g
Cholesterol80 mg
Sodium165 mg
Calcium137 mg
Iron2.1 mg
Vitamin A58.8 mcg
Vitamin C63.5 mg

Where to buy

Search on Amazon for Egg & Cheese Snack Box

Prices and availability are set by the retailer.

Ingredients

A Natural Mold Inhibitor, Amylase, Annatto, Apples, Apples And Calcium Ascorbate, Ascorbic Acid, Barley Grits, Cane Sugar, Cheddar Cheese, Cheddar Cheese Cubes, Cheese Culture, Citric Acid, Cracked Rye, Cracked Triticale, Cracked Wheat, Crushed Flax Seeds, Cultured Wheat Starch, Dry Roasted Peanuts, Durum Semolina, Eggs, Enzymes, Evaporated Cane Sugar, Ferrous Sulphate, Folic Acid, Grapes, Honey, Honey Peanut Butter, Honey Powder, Iron, Millet, Millet Meal, Multigrain Buns, Multigrain Mix, Natamycin, Natural Dough Conditioner, Niacin, Palm Oil, Pasteurized Milk, Potato Starch And Powdered Cellulose, Riboflavin, Rolled Oats, Salt, Sea Salt, Sour Dough, Sunflower Oil, Sunflower Seeds, Thiamine Mononitrate, To Maintain Freshness And Color, To Prevent Caking, Unbleached Flour, Vegetable Color, Vitamin B-1, Vitamin B-2, Vitamin B-3, Water, Wheat Flour, Whole Grain Wheat Flour Including Germ, Yeast

Frequently asked questions

How many calories are in Egg & Cheese Snack Box?

Per 100 g of Egg & Cheese Snack Box there are 220 calories.

How much protein is in Egg & Cheese Snack Box?

Per 100 g of Egg & Cheese Snack Box there are 10.59 g protein.

How many carbohydrates are in Egg & Cheese Snack Box?

Per 100 g of Egg & Cheese Snack Box there are 14.9 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Egg & Cheese Snack Box?

Per 100 g of Egg & Cheese Snack Box there are 6.67 g sugars.

How much sodium (salt) is in Egg & Cheese Snack Box?

Per 100 g of Egg & Cheese Snack Box there are 165.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Egg & Cheese Snack Box?

Per 100 g of Egg & Cheese Snack Box there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Egg & Cheese Snack Box?

The main ingredients in Egg & Cheese Snack Box are: A Natural Mold Inhibitor, Amylase, Annatto, Apples, Apples And Calcium Ascorbate.

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Level of processing

5
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58 ingredients · 7 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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