BOAR'S HEAD

Maple Honey Turkey — Nutrition Facts & Ingredients

UPC 826766162321 Manufacturer: Renaissance Food Group, LLC Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
440per serving
Protein
17.3 gper 100 g
Carbs
16.5 gper 100 g
Fat
4.9 gper 100 g

Where to buy

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Per serving (1 COTAINER, 243 g): 440 calories. Per 100 g: 181 calories, 17.3 g protein, 4.9 g fat.

Label highlights: High in sodium — 67% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 67% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 COTAINER (243g)

Amount per servingCalories
440
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 85.0mg 28%
Sodium 1531mg 67%
Total Carbohydrate 40.0g 15%
Dietary Fiber 2.9g 10%
Total Sugars 5.0g
Protein 42.0g
Calcium 250mg 19%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

181 calories in 100 g
Protein17.3 g
Carbohydrates16.5 g
Sugars2.1 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)15.3g
Fat4.9 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol35 mg
Sodium630 mg
Calcium103 mg
Iron1.5 mg
Vitamin A61.8 mcg
Vitamin C2 mg

Where to buy Maple Honey Turkey

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto, Canola Oil Or Soybean Oil, Caramel Color, Cheese Cultures, Coated With Honey, Cracked Rye, Cultured Wheat Starch, Dextrose, Enriched Wheat Farina, Enriched Wheat Flour, Enzymes, Fermented Rye Flour, Fermented Wheat Flour, Flavoring, Flax Seeds, Folic Acid, Gelatin, Guar Gum, Honey, Lactic Acid Bacteria, Lettuce, Malted Barley Extract, Malted Barley Flour, Maple Glazed Honey Coat Turkey Breast, Maple Sugar & Sugar, Millet Seeds, Monoglycerides, Muenster Cheese, Multigrain Ciabatta Rolls, Natural Flavorings, Niacin, Oat Grains, Pasteurized Milk, Pure Maple Syrup, Reduced Iron, Riboflavin, Rolled Oats, Rye Flour, Rye Grains, Salt, Sea Salt, Sodium Phosphate, Sourdough, Sugar, Teff Seeds, Thiamine Mononitrate, Turkey Breast, Vegetable Color, Vegetable Oil, Water, Wheat Bran, Wheat Farina, Wheat Flour, Wheat Gluten, Wheat Grains, Yeast

Frequently asked questions

How many calories are in Maple Honey Turkey?

Per 100 g of Maple Honey Turkey there are 181 calories.

How much protein is in Maple Honey Turkey?

Per 100 g of Maple Honey Turkey there are 17.28 g protein.

How many carbohydrates are in Maple Honey Turkey?

Per 100 g of Maple Honey Turkey there are 16.46 g carbohydrates. Of which 2.06 g sugars.

How much sugar is in Maple Honey Turkey?

Per 100 g of Maple Honey Turkey there are 2.06 g sugars.

How much sodium (salt) is in Maple Honey Turkey?

Per 100 g of Maple Honey Turkey there are 630.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Maple Honey Turkey?

Per 100 g of Maple Honey Turkey there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Maple Honey Turkey?

The main ingredients in Maple Honey Turkey are: Annatto, Canola Oil Or Soybean Oil, Caramel Color, Cheese Cultures, Coated With Honey.

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Level of processing

5
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56 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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