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Thin Crust Uncured Pepperoni Pizza — Nutrition Facts & Ingredients

UPC 859724002421 Manufacturer: Better For You Foods LLC Pizza Updated Sep 27, 2026

Per serving (0.333 PIZZA, 115 g): 260 calories. Per 100 g: 226 calories, 8.7 g protein, 7.8 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.333 PIZZA (115g)

Amount per servingCalories
260
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 14.9mg 5%
Sodium 610mg 26%
Total Carbohydrate 33.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 10.0g
Calcium 150mg 12%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

226 calories in 100 g
Protein8.7 g
Carbohydrates28.7 g
Sugars2.6 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)27.0g
Fat7.8 g
Saturated fat3.0 g
Trans fat0 g
Cholesterol13 mg
Sodium530 mg
Calcium130 mg
Iron0.9 mg
Vitamin A26.1 mcg
Vitamin C3.1 mg

Where to buy

Search on Amazon for Thin Crust Uncured Pepperoni Pizza

Prices and availability are set by the retailer.

Ingredients

Bacterial Culture, Baker Yeast, Baking Soda, Basil, Beef, Buckwheat Flour, Calcium Chloride, Cane Sugar, Celery Extract, Celery Juice Powder, Citric Acid, Corn Starch, Cultured Dextrose, Diced Tomato In Juice, Distilled Mono- & Diglycerides, Egg White Powder, Egg Whites, Evaporated Cane Syrup, Extra Virgin Olive Oil, Flax Seed, Garlic Powder, Honey, Ingredients Crust: Filtered Water, Lemon Juice Concentrate, Microbial Enzyme, Modified Cellulose Gum, Monoglycerides, Mustard, Paprika, Pasteurized Skim Milk, Pork, Potato Flakes, Potato Starch, Red Wine Vinegar, Roasted Garlic, Rosemary Extract, Salt, Sauce: Filtered Water, Sea Salt, Sodium Acid Pyrophosphate, Spice Extracts, Spices, Sprouted Brown Rice Flour, Sprouted Chia, Sprouted Grain Flour Blend, Sprouted Millet Flour, Sprouted Quinoa Flour, Starter Culture, Tapioca Starch, Tomato Juice, Tomato Paste, Toppings: Mozzarella Cheese, Uncured Pepperoni, Vine Ripen Tomatoes, Water, White Rice Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Thin Crust Uncured Pepperoni Pizza?

Per 100 g of Thin Crust Uncured Pepperoni Pizza there are 226 calories.

How much protein is in Thin Crust Uncured Pepperoni Pizza?

Per 100 g of Thin Crust Uncured Pepperoni Pizza there are 8.7 g protein.

How many carbohydrates are in Thin Crust Uncured Pepperoni Pizza?

Per 100 g of Thin Crust Uncured Pepperoni Pizza there are 28.7 g carbohydrates. Of which 2.61 g sugars.

How much sugar is in Thin Crust Uncured Pepperoni Pizza?

Per 100 g of Thin Crust Uncured Pepperoni Pizza there are 2.61 g sugars.

How much sodium (salt) is in Thin Crust Uncured Pepperoni Pizza?

Per 100 g of Thin Crust Uncured Pepperoni Pizza there are 530.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Thin Crust Uncured Pepperoni Pizza?

Per 100 g of Thin Crust Uncured Pepperoni Pizza there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Thin Crust Uncured Pepperoni Pizza?

The main ingredients in Thin Crust Uncured Pepperoni Pizza are: Bacterial Culture, Baker Yeast, Baking Soda, Basil, Beef.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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