Multi-Grain Bread Bowls — Nutrition Facts & Ingredients
Per serving (80 GRM, 80 g): 200 calories. Per 100 g: 250 calories, 7.5 g protein, 5.6 g fat.
Nutrition Facts
Serving size80 GRM (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Alpha Amylase, Amylase, Artificial Flavour, Ascorbic Acid, Barley Flour, Brown Rice Flour, Buckwheat Flour, Calcium Propionate, Canola Oil, Canola Soya, Cellulose Gum, Cider Vinegar, Citric Acid, Dextrose, Distilled Mono- & Diglycerides, Dough Conditioner, Enriched Wheat Flour, Flaxseed, Folic Acid, Garlic Powder, Hydrochloride, Iron, L-cysteine, Liquid Whole Eggs, Margarine, Modified Palm And Palm Kernel Oils, Multi-grain Blend, Niacin, Oat Flour, Pastry Flour, Potato Flour, Riboflavin, Salt, Sodium Stearoyl-2-lactylate, Soya Benzoate, Soya Lecithin, Sugar, Thiamine Mononitrate, Triticale Flour, Vegetable Monoglycerides, Vegetable Oil, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Whey Powder, Whole Rye Flour, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Multi-Grain Bread Bowls?
Per 100 g of Multi-Grain Bread Bowls there are 250 calories.
How much protein is in Multi-Grain Bread Bowls?
Per 100 g of Multi-Grain Bread Bowls there are 7.5 g protein.
How many carbohydrates are in Multi-Grain Bread Bowls?
Per 100 g of Multi-Grain Bread Bowls there are 42.5 g carbohydrates. Of which 2.5 g sugars.
How much sugar is in Multi-Grain Bread Bowls?
Per 100 g of Multi-Grain Bread Bowls there are 2.5 g sugars.
How much sodium (salt) is in Multi-Grain Bread Bowls?
Per 100 g of Multi-Grain Bread Bowls there are 450.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Multi-Grain Bread Bowls?
Per 100 g of Multi-Grain Bread Bowls there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Multi-Grain Bread Bowls?
The main ingredients in Multi-Grain Bread Bowls are: Alpha Amylase, Amylase, Artificial Flavour, Ascorbic Acid, Barley Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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