Sausage — Nutrition Facts & Ingredients
Per serving (1 BURRITO, 128 g): 241 calories. Per 100 g: 188 calories, 7.8 g protein, 6.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
- Cholesterol: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 BURRITO (128g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Bell Peppers, Butter, Calcium Chloride, Cane Sugar Syrup, Canola Oil, Cellulose Gum, Cheddar Cheese, Cheese Cultures, Cheese Sauce, Cilantro, Citric Acid, Corn Starch, Cream, Cultured Corn Syrup Solids And Citric Acid, Dextrose, Egg Whites, Enzymes, Filling: Cooked Eggs, Fumaric Acid, Garlic, Glycerine, Guar Gum, Gum, Heavy Cream, Jalapenos, Lactic Acid, Lime Juice, Milk, Modified Food Starch, Mold Inhibitor, Natural Flavors, Onions, Palm Oil, Parmesan Cheese, Part-skim Milk, Pasteurized Milk, Pea Protein, Pepper, Pork, Pork Sausage, Potato Flour, Potatoes, Powdered Cellulose, Rice Starch, Roasted Potatoes, Salt, Sea Salt, Sodium Alginate, Spices, Sugar, Sweet Rice Flour, Tapioca Maltodextrin, Tapioca Starch, Tapioca Syrup, Tomato Juice, Tomatoes, Tomatoes In Juice, Tortilla: Water, Water, Whole Eggs, Whole Milk, Xanthan Gum
Frequently asked questions
How many calories are in Sausage?
Per 100 g of Sausage there are 188 calories.
How much protein is in Sausage?
Per 100 g of Sausage there are 7.81 g protein.
How many carbohydrates are in Sausage?
Per 100 g of Sausage there are 25.0 g carbohydrates. Of which 2.34 g sugars.
How much sugar is in Sausage?
Per 100 g of Sausage there are 2.34 g sugars.
How much sodium (salt) is in Sausage?
Per 100 g of Sausage there are 328.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sausage?
Per 100 g of Sausage there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sausage?
The main ingredients in Sausage are: Bell Peppers, Butter, Calcium Chloride, Cane Sugar Syrup, Canola Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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