KROGER

Reduced Fat Cheddar Cheese Bits — Nutrition Facts & Ingredients

UPC 11110090898 Manufacturer: The Kroger Co. Flavored Snack Crackers Updated Sep 27, 2026

Per serving (36 CRACKERS, 30 g): 130 calories. Per 100 g: 433 calories, 10 g protein, 11.7 g fat.

Label highlights:

Nutrition Facts

Serving size36 CRACKERS (30g)

Amount per servingCalories
130
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 3g
Calcium 20.1mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

433 calories in 100 g
Protein10 g
Carbohydrates66.7 g
Sugars3.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)63.4g
Fat11.7 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol0 mg
Sodium1333 mg
Calcium67 mg
Iron3.6 mg
Vitamin A99.9 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Reduced Fat Cheddar Cheese Bits

Prices and availability are set by the retailer.

Ingredients

Acetic Acid, Adipic Acid, Ammonium Sulfate, And Parmesan Cheeses, Antioxidant, Autolyzed Yeast, Autolyzed Yeast Extract, Baking Soda, Buttermilk, Calcium Chloride, Calcium Sulfate, Cheddar, Cheddar And Blue Cheese, Cheddar Seasoning, Cheese Cultures, Cheese Paste, Cheese Powder, Citric Acid, Corn Syrup Solids, Cream, Cultured Nonfat Milk, Cultured Pasteurized Milk, Disodium Inosinate And Guanyalate, Disodium Phosphate, Enriched Wheat Flour, Enzymes, Folic Acid, Lactic Acid, Malted Barley Flour, Maltodextrin, Milk, Modified Corn Starch, Monocalcium Phosphate, Monosodium Glutamate, Natural And Artificial Flavors, Natural Flavors, Niacin, Paprika, Partially Hydrogenated Soybean Canola Oil, Partially Hydrogenated Soybean Oil, Pasteurized Milk, Potassium Sorbate, Preservative, Red Pepper, Reduced Iron, Riboflavin, Romano, Salt, Silicon Dioxide, Sodium Caseinate, Sodium Citrate, Sodium Diacetate, Sodium Phosphate, Soybean Oil, Spice, Thiamine Mononitrate, Tricalcium Phosphate, Vinegar, Water, Wheat Flour, Whey, With TBHQ, Xanthan Gum, Yeast, Yellow 5 And 6, Yellow 5 Lake, Yellow 6 Lake

Frequently asked questions

How many calories are in Reduced Fat Cheddar Cheese Bits?

Per 100 g of Reduced Fat Cheddar Cheese Bits there are 433 calories.

How much protein is in Reduced Fat Cheddar Cheese Bits?

Per 100 g of Reduced Fat Cheddar Cheese Bits there are 10.0 g protein.

How many carbohydrates are in Reduced Fat Cheddar Cheese Bits?

Per 100 g of Reduced Fat Cheddar Cheese Bits there are 66.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Reduced Fat Cheddar Cheese Bits?

Per 100 g of Reduced Fat Cheddar Cheese Bits there are 3.33 g sugars.

How much sodium (salt) is in Reduced Fat Cheddar Cheese Bits?

Per 100 g of Reduced Fat Cheddar Cheese Bits there are 1333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Reduced Fat Cheddar Cheese Bits?

Per 100 g of Reduced Fat Cheddar Cheese Bits there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Reduced Fat Cheddar Cheese Bits?

The main ingredients in Reduced Fat Cheddar Cheese Bits are: Acetic Acid, Adipic Acid, Ammonium Sulfate, And Parmesan Cheeses, Antioxidant.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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