BIG Y

Sweet And Spicy Pork Teriyaki — Nutrition Facts & Ingredients

UPC 18894905202 Manufacturer: Big Y Foods, Inc. Other Deli Updated Sep 27, 2026

Calories
190per serving
Protein
6.4 gper 100 g
Carbs
18.6 gper 100 g
Fat
3.6 gper 100 g

Where to buy

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Per serving (5 ONZ, 140 g): 190 calories. Per 100 g: 136 calories, 6.4 g protein, 3.6 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (140g)

Amount per servingCalories
190
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 680mg 30%
Total Carbohydrate 26.0g 9%
Dietary Fiber 0g 0%
Total Sugars 13.0g
Includes 4.1g Added Sugars 8%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 1.0mg 6%
Potassium 316mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

136 calories in 100 g
Protein6.4 g
Carbohydrates18.6 g
Sugars9.3 g
Added sugars2.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)18.6g
Fat3.6 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol18 mg
Sodium486 mg
Calcium25 mg
Potassium226 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Sweet And Spicy Pork Teriyaki

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Base, Black Pepper, Calcium Chloride, Cane Sugar, Carrots Juice Powder, Carrots Kc, Celery, Chicken, Chicken Fat, Chili Sweet Thai Sugar 46.0, Citric Acid, Cooked Chicken Meat, Corn Oil, Disodium Guanylate, Disodium Inosinate, Dried Whey, E415 0.2, Enriched Long Grain Rice, Extractives Of Turmeric And Annatto, Flour, Folic Acid, Garlic 6.0, Garlic Powder, Iron Phosphate, Isolated Soy Protein, Kosher Salt, Lactic Acid, Less That 0.1, Malic Acid, Malted Barley Flour, Maltodextrin, Milled Long Grain Rice, Mixed Pepper Strips Peppers, Modified Food Starch, Natural Flavors, Niacin, Non-gmo Canola Oil, Onion, Onion Juice, Peas, Pickled Red Chilli 19.0, Pork, Red Onion, Reduced Iron, Riboflavin, Salt, Salt 1.0, Sesame Oil, Sodium Benzoate, Sodium Benzoate Less Than 1/10 Of 1, Sodium Phosphates, Soy Sauce, Soybean Oil, Soybeans, Spice, Stabilizer: Xanthan Gum, Sugar, Teriyaki Glaze, Thiamine Mononitrate, Unbleached Wheat Flour, Vinegar, Vinegar 6.8, Water, Water 21.0, Wheat, Yeast Extract

Frequently asked questions

How many calories are in Sweet And Spicy Pork Teriyaki?

Per 100 g of Sweet And Spicy Pork Teriyaki there are 136 calories.

How much protein is in Sweet And Spicy Pork Teriyaki?

Per 100 g of Sweet And Spicy Pork Teriyaki there are 6.43 g protein.

How many carbohydrates are in Sweet And Spicy Pork Teriyaki?

Per 100 g of Sweet And Spicy Pork Teriyaki there are 18.57 g carbohydrates. Of which 9.29 g sugars.

How much sugar is in Sweet And Spicy Pork Teriyaki?

Per 100 g of Sweet And Spicy Pork Teriyaki there are 9.29 g sugars.

How much sodium (salt) is in Sweet And Spicy Pork Teriyaki?

Per 100 g of Sweet And Spicy Pork Teriyaki there are 486.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sweet And Spicy Pork Teriyaki?

Per 100 g of Sweet And Spicy Pork Teriyaki there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sweet And Spicy Pork Teriyaki?

The main ingredients in Sweet And Spicy Pork Teriyaki are: Base, Black Pepper, Calcium Chloride, Cane Sugar, Carrots Juice Powder.

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Level of processing

5
Ultra-Processed
66 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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