TAYLOR FARMS LLLINOIS

Chef Salad With Turkey & Ham — Nutrition Facts & Ingredients

UPC 846379013728 Manufacturer: The CLH Group USA, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 CONTAINER, 283 g): 481 calories. Per 100 g: 170 calories, 7.4 g protein, 13.8 g fat.

Label highlights: High in sodium — 58% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 78% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 58% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 78% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (283g)

Amount per servingCalories
481
% Daily Value*
Total Fat 39.0g 50%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 235mg 78%
Sodium 1339mg 58%
Total Carbohydrate 12.0g 4%
Dietary Fiber 4.0g 14%
Total Sugars 6g
Protein 21.0g
Calcium 249mg 19%
Iron 6.3mg 35%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

170 calories in 100 g
Protein7.4 g
Carbohydrates4.2 g
Sugars2.1 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)2.8g
Fat13.8 g
Saturated fat2.8 g
Trans fat0 g
Cholesterol83 mg
Sodium473 mg
Calcium88 mg
Iron2.2 mg
Vitamin A848 mcg
Vitamin C7.4 mg

Where to buy

Search on Amazon for Chef Salad With Turkey & Ham

Prices and availability are set by the retailer.

Ingredients

Apple Cider Vinegar, Arugula, As Preservatives, Baby Spinach, Beet Tops, Black Olives, Buttermilk, Buttermilk Ranch Dressing, Buttermilk Solids, Canola Oil, Carrots, Cheddar Cheese, Cheese Cultures, Citric Acid, Cooked Ham And Water Product, Cultured Milk, Cultured Pasteurized Skim Milk And Milk, Cured With Water, Dehydrated Onion, Dehyrated Garlic, Dextrose, Distilled Vinegar, Egg Yolks, Eggs, Enzymes, Enzymes And Annatto Color, Ferrous Gluconate, Frisee, Grape Tomato, Greek Oak, Green Chard, Green Leaf Lettuce, Green Romaine, Guar Gum, Hard Cooked Eggs, Includes Milk, Lolla Rosa, Mache, Milk, Mizuna, Monterey Jack Cheese, Natural Flavors, Phosphoric Acid, Potassium Lactate, Radicchio, Red Chard, Red Leaf, Red Mustard, Red Oak, Red Romaine, Salt, Sodium Benzoate, Sodium Benzoate And Potassium Sorbate, Sodium Citrate And Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrite, Sodium Phosphate, Spices, Spring Mix, Spring Valley Mix, Sugar, Tango, Tatsoi, Turkey Breast, Water, Xanthan Gum

Frequently asked questions

How many calories are in Chef Salad With Turkey & Ham?

Per 100 g of Chef Salad With Turkey & Ham there are 170 calories.

How much protein is in Chef Salad With Turkey & Ham?

Per 100 g of Chef Salad With Turkey & Ham there are 7.42 g protein.

How many carbohydrates are in Chef Salad With Turkey & Ham?

Per 100 g of Chef Salad With Turkey & Ham there are 4.24 g carbohydrates. Of which 2.12 g sugars.

How much sugar is in Chef Salad With Turkey & Ham?

Per 100 g of Chef Salad With Turkey & Ham there are 2.12 g sugars.

How much sodium (salt) is in Chef Salad With Turkey & Ham?

Per 100 g of Chef Salad With Turkey & Ham there are 473.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chef Salad With Turkey & Ham?

Per 100 g of Chef Salad With Turkey & Ham there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chef Salad With Turkey & Ham?

The main ingredients in Chef Salad With Turkey & Ham are: Apple Cider Vinegar, Arugula, As Preservatives, Baby Spinach, Beet Tops.

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Level of processing

5
Ultra-Processed
68 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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