Seafood Cake, Crab — Nutrition Facts & Ingredients
Per serving (3 ONZ, 85 g): 180 calories. Per 100 g: 212 calories, 5.9 g protein, 11.8 g fat.
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Milk Derivative, And Paprika, Annatto, Baking Soda, Beta Carotene, BHT, Calcium Carbonate, Caramel Color, Carmine, Citric Acid, Cod, Corn Syrup Solids, Cottonseed, Crab Flavor, Crabmeat, Creamer, Diced Onions, Diced Red Bell Peppers, Dipotassium Phosphate, Distilled Vinegar, Egg Whites, Extractives Of Paprika, Fish Protein, Garlic, Green Bell Pepper, Guar Gum, Herbs, Hydrolyzed Corn Protein, Imitation Crab, Lightly Dusted With: Wheat Flour, Maltodextrin, Mono- And Diglycerides, Mustard Seed, Natural And Artificial Butter Flavor, Natural Crab Extract, Natural Seafood Flavor, Orange Peel, Palm Oil, Partially Hydrogenated Vegetable Oil, Potassium Chloride, Potassium Sorbate And Sodium Benzoate, Preservatives, Propylene Glycol, Salmon, Salt, Sea Salt, Shortening Powder, Sodium Caseinate, Soy Lecithin, Soybean, Soybean Oil, Spices, Sugar, Tartaric Acid, The Following: Vegetable Mono & Diglycerides, Turmeric, Vitamin A Palmitate, Water, Wheat Flour, Wheat/corn/tapioca Starch, White Wine, Whole Eggs, Yeast
Frequently asked questions
How many calories are in Seafood Cake, Crab?
Per 100 g of Seafood Cake, Crab there are 212 calories.
How much protein is in Seafood Cake, Crab?
Per 100 g of Seafood Cake, Crab there are 5.88 g protein.
How many carbohydrates are in Seafood Cake, Crab?
Per 100 g of Seafood Cake, Crab there are 22.35 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Seafood Cake, Crab?
Per 100 g of Seafood Cake, Crab there are 3.53 g sugars.
How much sodium (salt) is in Seafood Cake, Crab?
Per 100 g of Seafood Cake, Crab there are 506.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Seafood Cake, Crab?
Per 100 g of Seafood Cake, Crab there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Seafood Cake, Crab?
The main ingredients in Seafood Cake, Crab are: A Milk Derivative, And Paprika, Annatto, Baking Soda, Beta Carotene.
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