Breakfast Burrito, Egg & Bacon — Nutrition Facts & Ingredients
Per serving (1 BURRITO, 113 g): 260 calories. Per 100 g: 230 calories, 9.7 g protein, 8.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 29% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
- Cholesterol: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 BURRITO (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Color, Artificial Color, Bacon, Baking Soda, Calcium Sulfate, Cheddar Cheese, Cheese Culture, Cilantro, Citric Acid, Corn Flour, Corn Starch, Cream, Crushed Red Pepper, Cultured Milk, Cured With Water, Dough Conditioner, Enzymes, Filling: Scrambled Eggs, Flavorings, Folic Acid, Garlic, Green Chile Peppers, Green Chiles, Guar Gum, Jalapeno Peppers, Jalapenos, L-cysteine Hydrochloride, Leavening, Modified Food Starch, Monocalcium Phosphate, Monosodium Phosphate, Natural Flavors, Niacin, Onion, Pasteurized Milk, Pasteurized Processed American Cheese, Reduced Iron, Riboflavin, Salt, Smoke Flavoring, Sodium Aluminum Sulfate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, Thiamine Mononitrate, Tomato Paste, Tomatoes, Tortilla: Bleached Enriched Flour, Vinegar, Water, Wheat Flour, Whey, Whole Eggs, Whole Milk, With Tomato Juice, Xanthan Gum
Frequently asked questions
How many calories are in Breakfast Burrito, Egg & Bacon?
Per 100 g of Breakfast Burrito, Egg & Bacon there are 230 calories.
How much protein is in Breakfast Burrito, Egg & Bacon?
Per 100 g of Breakfast Burrito, Egg & Bacon there are 9.73 g protein.
How many carbohydrates are in Breakfast Burrito, Egg & Bacon?
Per 100 g of Breakfast Burrito, Egg & Bacon there are 26.55 g carbohydrates. Of which 0.88 g sugars.
How much sugar is in Breakfast Burrito, Egg & Bacon?
Per 100 g of Breakfast Burrito, Egg & Bacon there are 0.88 g sugars.
How much sodium (salt) is in Breakfast Burrito, Egg & Bacon?
Per 100 g of Breakfast Burrito, Egg & Bacon there are 584.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Breakfast Burrito, Egg & Bacon?
Per 100 g of Breakfast Burrito, Egg & Bacon there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Breakfast Burrito, Egg & Bacon?
The main ingredients in Breakfast Burrito, Egg & Bacon are: Annatto Color, Artificial Color, Bacon, Baking Soda, Calcium Sulfate.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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