Beef, Beans, & Cheese Sauce With Red Chiles Burrito — Nutrition Facts & Ingredients
- Calories
- 430per serving
- Protein
- 8.2 gper 100 g
- Carbs
- 31.8 gper 100 g
- Fat
- 10 gper 100 g
Where to buy
Per serving (0.5 BURRITO, 170 g): 430 calories. Per 100 g: 253 calories, 8.2 g protein, 10 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 35% DV (high at 20% DV or more)
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 BURRITO (170g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Beef, Beans, & Cheese Sauce With Red Chiles Burrito
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Apocarotenal, Artificial Color, Baking Powder, Baking Soda, Beans, Beef, Beef & Bean Fill, Bleached Wheat Flour Enriched, Blue Cheese, Blue Cheese Powder, Butter, Buttermilk Powder, Buttermilk Solids, Canola Oil, Carob Bean Gum, Cellulose Gum, Cheddar Cheese, Cheese Flavor, Cheese Sauce, Citric Acid, Color, Cooked Beans, Corn Starch, Culture, Cultured Pasteurized Milk, Dehydrated Garlic, Dehydrated Onion, Dehydrated Red Chile Pepper, Dipotassium Phosphate, Disodium Phosphate, Dough Conditioner, Emulsifiers, Enzymes, Folic Acid, Guar Gum, Hydrolyzed Corn Gluten, Hydrolyzed Soy Protein, Hydrolyzed Wheat Gluten, Inverted Sugar, Maltodextrin, Milk, Milk Cheese Cultures, Modified Food Starch, Mono & Diglycerides, Monocalcium Phosphate, Natural Flavors, Niacin, Nonfat Dry Milk, Oats, Pasteurized Process Cheddar Cheese Food, Propylene Glycol, Reduced Iron, Riboflavin, Rice Flour, Salt, Salt Enzymes, Sodium Aluminum Sulfate, Sodium Caseinate, Sodium Citrate, Sodium Citrate Enzymes, Sodium Metabisulfite, Sodium Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Spices, Stabilizers, Sweet Whey, Thiamine Mononitrate, Tomato Paste, Tortilla, Vinegar, Vital Wheat Gluten, Water, Whey, Xanthan Gum, Yeast Extract, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Beef, Beans, & Cheese Sauce With Red Chiles Burrito?
Per 100 g of Beef, Beans, & Cheese Sauce With Red Chiles Burrito there are 253 calories.
How much protein is in Beef, Beans, & Cheese Sauce With Red Chiles Burrito?
Per 100 g of Beef, Beans, & Cheese Sauce With Red Chiles Burrito there are 8.24 g protein.
How many carbohydrates are in Beef, Beans, & Cheese Sauce With Red Chiles Burrito?
Per 100 g of Beef, Beans, & Cheese Sauce With Red Chiles Burrito there are 31.76 g carbohydrates. Of which 0.59 g sugars.
How much sugar is in Beef, Beans, & Cheese Sauce With Red Chiles Burrito?
Per 100 g of Beef, Beans, & Cheese Sauce With Red Chiles Burrito there are 0.59 g sugars.
How much sodium (salt) is in Beef, Beans, & Cheese Sauce With Red Chiles Burrito?
Per 100 g of Beef, Beans, & Cheese Sauce With Red Chiles Burrito there are 471.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Beef, Beans, & Cheese Sauce With Red Chiles Burrito?
Per 100 g of Beef, Beans, & Cheese Sauce With Red Chiles Burrito there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Beef, Beans, & Cheese Sauce With Red Chiles Burrito?
The main ingredients in Beef, Beans, & Cheese Sauce With Red Chiles Burrito are: Apocarotenal, Artificial Color, Baking Powder, Baking Soda, Beans.
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