DICAPO FOODS

Italian Cookies — Nutrition Facts & Ingredients

UPC 54594277881 Manufacturer: Kol-Tar, Inc. Cookies & Biscuits Updated Sep 27, 2026

Calories
110per serving
Protein
3.6 gper 100 g
Carbs
57.1 gper 100 g
Fat
17.9 gper 100 g

Where to buy

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Per serving (2 COOKIES, 28 g): 110 calories. Per 100 g: 393 calories, 3.6 g protein, 17.9 g fat.

Label highlights:

Nutrition Facts

Serving size2 COOKIES (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 50.1mg 2%
Total Carbohydrate 16.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 10.0g
Protein 1g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein3.6 g
Carbohydrates57.1 g
Sugars35.7 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)53.5g
Fat17.9 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol36 mg
Sodium179 mg
Calcium71 mg
Iron1.3 mg
Vitamin A107 mcg
Vitamin C0 mg

Where to buy Italian Cookies

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Artificial Flavors, Baking Powder, Baking Soda, Brown Sugar, Calcium, Calcium Sulfate, Carmel Color And Potassium Corbate, Carrageenan, Cherries, Chocolate Chips, Cinnamon, Citric Acid, Cloves, Cocoa, Cocoa Process With Alkali, Colored With Beta Carotene, Corn Starch, Corn Syrup, Cottonseed Oils, Dextrose, Dipotassium, Dried Figs With Dextrose, Eggs, Ethyl Alcohol 1.8, Ethyl Vanillin, Evaporated Milk, Figs, Flour, Folic Acid, Fruit Pectin And Citric Acid, Gilcol, Graham Crackers, Graham Flour, Ground Cinnamon, Ground Pure Cloves, High Fructose, High Fructose Corn Syrup, Honey, Lemon Emulsion, Liquid Soybean Oil, Margarine, Milk, Monocalcium Phosphate, Natural And Artificial Flavor, Natural Cane Sugar, Niacin, Nonfat Milk And Soy Lecithin, Partially Hydrogenated Palm Kernel Oil, Partially Hydrogenated Soybean And Cottonseed Oils, Partially Hydrogenated Soybean Oil, Pecans, Phosphate, Pineapple, Pineapple And Juice, Potassium Sorbate & Citric Acid, Potassium Sorbate And Sodium Benzoate, Powdered Sugar, Propylene, Propylene Glycol, Pure Vanilla Extract, Reduced Iron, Salt, Shortening, Sodium Aluminum Sulfate, Soybean Oil, Soylecithin, Strawberries, Strawberry Spread, Sugar, Vanilla, Vanillin, Vegetable Mono & Diglycerides, Vitamin A, Vitamin B1 & B2, Vitamin D3, Water, Water Corn Syrup, Wheat Flour, Xanthan Gum, Yellow Color #5

Frequently asked questions

How many calories are in Italian Cookies?

Per 100 g of Italian Cookies there are 393 calories.

How much protein is in Italian Cookies?

Per 100 g of Italian Cookies there are 3.57 g protein.

How many carbohydrates are in Italian Cookies?

Per 100 g of Italian Cookies there are 57.14 g carbohydrates. Of which 35.71 g sugars.

How much sugar is in Italian Cookies?

Per 100 g of Italian Cookies there are 35.71 g sugars.

How much sodium (salt) is in Italian Cookies?

Per 100 g of Italian Cookies there are 179.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Cookies?

Per 100 g of Italian Cookies there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Cookies?

The main ingredients in Italian Cookies are: Artificial Flavors, Baking Powder, Baking Soda, Brown Sugar, Calcium.

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Level of processing

5
Ultra-Processed
80 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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