REISING'S BAKERY

French Bread Crumbs, French — Nutrition Facts & Ingredients

UPC 7486130351 Manufacturer: G. H. Leidenheimer Baking Co. Ltd. Bread & Muffin Mixes Updated Sep 27, 2026

Calories
110per serving
Protein
13.3 gper 100 g
Carbs
70 gper 100 g
Fat
3.3 gper 100 g

Where to buy

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these links

Per serving (1/4 cup, 30 g): 110 calories. Per 100 g: 367 calories, 13.3 g protein, 3.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/4 cup (30g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 21g 8%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 1.0g Added Sugars 2%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 54mg 4%
Iron 1.0mg 6%
Potassium 54mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

367 calories in 100 g
Protein13.3 g
Carbohydrates70 g
Sugars6.7 g
Added sugars3.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)66.7g
Fat3.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium800 mg
Calcium180 mg
Potassium180 mg
Iron3.3 mg
Vitamin D0 mcg

Where to buy French Bread Crumbs, French

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Calcium Phosphate, Calcium Propionate, Calcium Sulfate, Canola Oils, Citric Acid, Corn Starch, Cottonseed, Datem, Dextrose, Dough Conditioner, Enriched Wheat Flour, Enrichment, Folic Acid, Grain Vinegar, Guar Gum, High Fructose Corn Syrup, Honey, Lactic Acid, Malted Barley Flour, Molasses, Mono- And Diglycerides, Niacin, Oat Hull Fiber, Paprika And Annatto, Potassium Iodate, Potato Flour, Preservative, Reduced Iron, Riboflavin, Rice Flour, Salt, Sesame Seeds, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soybean, Sugar, The Following: Wheat Gluten, Thiamine Mononitrate, Vegetable Oil, Vitamin A Palmitate, Vitamin D3, Vitamin E, Water, Wheat Bran, Wheat Flour, Wheat Starch, Whey, White Corn Flour, White Corn Meal, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in French Bread Crumbs, French?

Per 100 g of French Bread Crumbs, French there are 367 calories.

How much protein is in French Bread Crumbs, French?

Per 100 g of French Bread Crumbs, French there are 13.33 g protein.

How many carbohydrates are in French Bread Crumbs, French?

Per 100 g of French Bread Crumbs, French there are 70.0 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in French Bread Crumbs, French?

Per 100 g of French Bread Crumbs, French there are 6.67 g sugars.

How much sodium (salt) is in French Bread Crumbs, French?

Per 100 g of French Bread Crumbs, French there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Bread Crumbs, French?

Per 100 g of French Bread Crumbs, French there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Bread Crumbs, French?

The main ingredients in French Bread Crumbs, French are: Ascorbic Acid, Calcium Phosphate, Calcium Propionate, Calcium Sulfate, Canola Oils.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

5
Ultra-Processed
53 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from G. H. Leidenheimer Baking Co. Ltd.

Nutrition facts for other products from G. H. Leidenheimer Baking Co. Ltd.:

All G. H. Leidenheimer Baking Co. Ltd. products →