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Holiday Cookie Platter — Nutrition Facts & Ingredients

UPC 41415411913 Manufacturer: Publix Super Markets, Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (1 cookie, 19 g): 90 calories. Per 100 g: 474 calories, 5.3 g protein, 23.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 cookie (19g)

Amount per servingCalories
90
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 4.9mg 0%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 4.0g
Includes 4.0g Added Sugars 8%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 30.0mg 2%
Iron 1.0mg 6%
Potassium 60.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

474 calories in 100 g
Protein5.3 g
Carbohydrates52.6 g
Sugars21.1 g
Added sugars21.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)52.6g
Fat23.7 g
Saturated fat10.5 g
Trans fat0 g
Cholesterol53 mg
Sodium26 mg
Calcium158 mg
Potassium316 mg
Iron5.3 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Holiday Cookie Platter

Prices and availability are set by the retailer.

Ingredients

Almond Extract, And Soybean Oil, Apricot Color, Apricot Filling, Apricot Puree, Artificial Flavors, Bleached Enriched Flour, Blue 1, Calcium Phosphate, Canola Oil, Carnauba Wax, Chocolate Dip, Chocolate Liquor, Citric Acid, Cocoa, Corn Oil, Corn Starch, Decorette Sprinkles, Dextrin, Dextrose, Donut Coating: Sugar, Egg, Egg Shade Powder, Fig Paste, Flavor, Folic Acid, Fruit Filling, Glucose, Glucose Syrup, Glycerin, Green And Red Sugar, Gum Arabic, High Fructose Corn Syrup, Hydrogenated Cottonseed Oil, Lactic Acid, Lactose, Magnesium Silicate, Malted Barley Flour, Natural And Artificial Flavoring, Natural Flavors, Natural Vanilla Flavoring, Niacin, Palm Kernel Oil, Palm Oil, Palm Oil Shortening, Paprika & Turmeric Extract, Pasteurized Cream, Pectin, Polysorbate 60, Powdered Sugar, Preservative, Preservative Spice, Processed With Alkali, Raspberry Color, Raspberry Filling, Raspberry Puree, Red 3, Red 40, Red And Green Cherries, Red Radish Pigment Fig Filling, Reduced Iron, Riboflavin, Safflower Oil, Salt, Shellac, Skim Milk, Sodium Benzoate, Sodium Citrate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Strawberry Filling, Strawberry Puree, Sugar, Sulfur Dioxide, Sulfur Dioxide Corn Syrup, Sunflower Oil, Sweetened Cherries, Tapioca Starch, Thiamine Mononitrate, Titanium Dioxide, Unsalted Butter, Vanillin, Vegetable Oil, Vegetable Shortening, Walnuts, Water, Water Pectin, Wheat Flour, White Chocolate Coating, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Holiday Cookie Platter?

Per 100 g of Holiday Cookie Platter there are 474 calories.

How much protein is in Holiday Cookie Platter?

Per 100 g of Holiday Cookie Platter there are 5.26 g protein.

How many carbohydrates are in Holiday Cookie Platter?

Per 100 g of Holiday Cookie Platter there are 52.63 g carbohydrates. Of which 21.05 g sugars.

How much sugar is in Holiday Cookie Platter?

Per 100 g of Holiday Cookie Platter there are 21.05 g sugars.

How much sodium (salt) is in Holiday Cookie Platter?

Per 100 g of Holiday Cookie Platter there are 26.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Holiday Cookie Platter?

Per 100 g of Holiday Cookie Platter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Holiday Cookie Platter?

The main ingredients in Holiday Cookie Platter are: Almond Extract, And Soybean Oil, Apricot Color, Apricot Filling, Apricot Puree.

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Level of processing

5
Ultra-Processed
92 ingredients · 23 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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