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Tuna Noodle Casserole — Nutrition Facts & Ingredients

UPC 25800022564 Manufacturer: H.J. Heinz Company Frozen Dinners & Entrees Updated Sep 27, 2026

Tuna Noodle Casserole
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 PACKAGE, 255 g): 270 calories. Per 100 g: 106 calories, 5.5 g protein, 1.4 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (255g)

Amount per servingCalories
270
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 20.4mg 7%
Sodium 571mg 25%
Total Carbohydrate 46.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 14g
Calcium 150mg 12%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

106 calories in 100 g
Protein5.5 g
Carbohydrates18.0 g
Sugars1.6 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)17.2g
Fat1.4 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol8 mg
Sodium224 mg
Calcium59 mg
Iron0.7 mg
Vitamin A23.4 mcg
Vitamin C0.9 mg

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Ingredients

Alcohol, Anchovies, Annatto Extract, Bonito, Bread Crumbs, Carrageenan, Cheddar, Cheese Blend, Cheese Cultures, Cheese Flavor, Cheese Paste, Cod Liver Oil, Cooked Enriched Macaroni Product, Cream, Cultured Part-skim Milk, Dehydrated Roasted Garlic, Dextrose, Dried Yeast, Durum Wheat Flour, Enriched Semolina, Enriched Wheat Flour, Enzymes, Ferrous Sulfate, Fish Powder, Folic Acid, Granular, Granulated Onion, Hydrolyzed Soy Protein, Including Autolyzed Yeast, Lactic Acid, Light Tuna, Maltodextrin, Milk, Modified Cornstarch, Natural Flavorings, Natural Flavors, Niacin, Nonfat Milk, Other Natural Flavors, Paprika Extract, Parmesan And Cheddar Cheese, Parmesan And Cheddar Cheese Flavor, Parmesan Cheese, Parsley, Pasteurized Milk, Peas, Potassium Chloride, Reduced Iron, Reduced Sodium Soy Sauce, Riboflavin, Salt, Sauce, Semisoft And Blue Cheese, Sodium Citrate, Sodium Phosphate, Soybeans, Spices, Thiamine Mononitrate, Unsalted Butter, Vegetable Broth, Vinegar, Water, Wheat, Wheat Flour, Xanthan Gum, Yeast Extract, Yellow Corn Flour

Frequently asked questions

How many calories are in Tuna Noodle Casserole?

Per 100 g of Tuna Noodle Casserole there are 106 calories.

How much protein is in Tuna Noodle Casserole?

Per 100 g of Tuna Noodle Casserole there are 5.49 g protein.

How many carbohydrates are in Tuna Noodle Casserole?

Per 100 g of Tuna Noodle Casserole there are 18.04 g carbohydrates. Of which 1.57 g sugars.

How much sugar is in Tuna Noodle Casserole?

Per 100 g of Tuna Noodle Casserole there are 1.57 g sugars.

How much sodium (salt) is in Tuna Noodle Casserole?

Per 100 g of Tuna Noodle Casserole there are 224.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tuna Noodle Casserole?

Per 100 g of Tuna Noodle Casserole there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tuna Noodle Casserole?

The main ingredients in Tuna Noodle Casserole are: Alcohol, Anchovies, Annatto Extract, Bonito, Bread Crumbs.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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