Italian Style Combination Mambo Italiano Stromboli, Italian Style
- Calories
- 831per serving
- Protein
- 12.2 gper 100 g
- Carbs
- 28.2 gper 100 g
- Fat
- 17.2 gper 100 g
Where to buy
Per serving (1 Stromboli, 262 g): 831 calories. Per 100 g: 317 calories, 12.2 g protein, 17.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 70% DV (high at 20% DV or more)
- Saturated fat: 115% DV (high at 20% DV or more)
- Cholesterol: 28% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Stromboli (262g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Italian Style Combination Mambo Italiano Stromboli, Italian Style
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Citric Acid Added To Help Protect Flavor, And Enzymes, And Folic Acid, And Mozzarella Cheese, Ascorbic Acid, Beef, BHA, BHT, Bread Crumbs, Breadcrumbs Bleached Flour, Brown Sugar, Canola Oil, Cheese Cultures, Citric Acid, Cottonseed Oil, Cream, Cultured Pasteurized Part-skim Milk, Cultures, Dehydrated Parsley, Dextrose, Dough Conditioner, Dough: Enriched Unbleached Wheat Flour, Enriched Semolina, Enriched Semolina Flour, Enzymes, Ferrous Sulfate, Filling:cooked Meatballs, Folic Acid, Four Cheese Flavor Cheese Blend Cheddar Cheese, Garlic, Garlic Powder, Garlic Puree, Guar Gum, Guargum, Iron, Lactic Acid Starter Culture, Less Than 2% Silicon Dioxide Added To Prevent Caking, Locust Bean Gum, Maltodextrin, Milk, Mozzarella Cheese, Natural Flavorings, Niacin, Oleoresin Paprika, Palm Oil, Parmesan Cheese, Parsley, Pasteurized Milk, Pasteurized Sheep's Milk, Pasteurized Whole Milk, Pepperoni With BHA, Pizza Sauce, Pork, Powdered Cellulose/starch Blend Added To Prevent Caking, Riboflavin, Ricotta Cheese, Ricotta Cheese Whey, Romano Cheese, Salt, Seasoning, Sodium Ascorbate, Sodium Nitrite, Sorbitan Monostearate, Soy Protein Concentrate, Soybean Oil, Soybean Oil With Citric Acid, Spices, Stabilizers, Sugar, The Following: Sugar, Thiamine Mononitrate, Tomato Paste, Topping: Parmesan & Romano Cheese Blend, Vegetable Oil, Vinegar, Water, Wheat Flour, Whey, Whey Protein Concentrate, Whole Milk, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Italian Style Combination Mambo Italiano Stromboli, Italian Style?
Per 100 g of Italian Style Combination Mambo Italiano Stromboli, Italian Style there are 317 calories.
How much protein is in Italian Style Combination Mambo Italiano Stromboli, Italian Style?
Per 100 g of Italian Style Combination Mambo Italiano Stromboli, Italian Style there are 12.21 g protein.
How many carbohydrates are in Italian Style Combination Mambo Italiano Stromboli, Italian Style?
Per 100 g of Italian Style Combination Mambo Italiano Stromboli, Italian Style there are 28.24 g carbohydrates. Of which 2.67 g sugars.
How much sugar is in Italian Style Combination Mambo Italiano Stromboli, Italian Style?
Per 100 g of Italian Style Combination Mambo Italiano Stromboli, Italian Style there are 2.67 g sugars.
How much sodium (salt) is in Italian Style Combination Mambo Italiano Stromboli, Italian Style?
Per 100 g of Italian Style Combination Mambo Italiano Stromboli, Italian Style there are 618.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Italian Style Combination Mambo Italiano Stromboli, Italian Style?
Per 100 g of Italian Style Combination Mambo Italiano Stromboli, Italian Style there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Italian Style Combination Mambo Italiano Stromboli, Italian Style?
The main ingredients in Italian Style Combination Mambo Italiano Stromboli, Italian Style are: And Citric Acid Added To Help Protect Flavor, And Enzymes, And Folic Acid, And Mozzarella Cheese, Ascorbic Acid.
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