Bacon, Egg, & Cheese Croissant — Nutrition Facts & Ingredients
Per serving (1 SANDWICH, 111 g): 330 calories. Per 100 g: 297 calories, 10.8 g protein, 18.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 25% DV (high at 20% DV or more)
- Saturated fat: 35% DV (high at 20% DV or more)
- Cholesterol: 47% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SANDWICH (111g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Color, Ascorbic Acid Added As A Dough Conditioner, Azodicarbonamide, Bacon: Bacon Cured With Water, Beta Carotene Color, Calcium Propionate, Citric Acid, Contains Less Than 2% Modified Food Starch, Contains Less Than 2%: Yeast, Cream, Croissant: Enriched Flour, Cultured Milk, Dextrin, Enzymes, Folic Acid, High Fructose Corn Syrup, Malted Barley Flour, Margarine, Mono & Diglycerides, Monoglycerides, Natural Flavors, Natural Smoke Flavor, Niacin, Non Fat Milk, Partially Hydrogenated Cottonseed Oil, Partially Hydrogenated Soybean And Cottonseed Oils, Partially Hydrogenated Soybean Oil, Pasteurize Process American Cheese: American Cheese, Pepper, Potassium Sorbate And Citric Acid, Preservative, Preservatives, Reduced Iron, Riboflavin, Salt, Scrambled Egg Whole Eggs, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Lecithin, Sugar, Thiamine Mononitrate, Vegetable Shortening, Vitamin A Palmitate, Water, Wheat Flour, Wheat Gluten, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Bacon, Egg, & Cheese Croissant?
Per 100 g of Bacon, Egg, & Cheese Croissant there are 297 calories.
How much protein is in Bacon, Egg, & Cheese Croissant?
Per 100 g of Bacon, Egg, & Cheese Croissant there are 10.81 g protein.
How many carbohydrates are in Bacon, Egg, & Cheese Croissant?
Per 100 g of Bacon, Egg, & Cheese Croissant there are 23.42 g carbohydrates. Of which 3.6 g sugars.
How much sugar is in Bacon, Egg, & Cheese Croissant?
Per 100 g of Bacon, Egg, & Cheese Croissant there are 3.6 g sugars.
How much sodium (salt) is in Bacon, Egg, & Cheese Croissant?
Per 100 g of Bacon, Egg, & Cheese Croissant there are 523.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bacon, Egg, & Cheese Croissant?
Per 100 g of Bacon, Egg, & Cheese Croissant there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bacon, Egg, & Cheese Croissant?
The main ingredients in Bacon, Egg, & Cheese Croissant are: Artificial Color, Ascorbic Acid Added As A Dough Conditioner, Azodicarbonamide, Bacon: Bacon Cured With Water, Beta Carotene Color.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Hearthside USA, LLC
Nutrition facts for other products from Hearthside USA, LLC:
- My Deli Sandwich
- Ham & Cheddar Cheese On White Bread
- Ham & Swiss Cheese Sub
- Ham & Swiss Cheese Sub
- Lobster Macaroni & Cheese
- Cali Turkey Panini