Maple Teriyaki Pork — Nutrition Facts & Ingredients
Per serving (1.67 cup, 240 g): 221 calories. Per 100 g: 92 calories, 5.4 g protein, 1.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 47% DV (high at 20% DV or more)
Nutrition Facts
Serving size1.67 cup (240g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid, And Natural Flavors, Autolyzed Yeast Extract, Brown Rice, Brown Sugar, Canola Oil, Caramel Color, Carrots, Celery, Chili Pepper, Cooked Maple Teriyaki Pork Water And Binder Product, Cooked Whole Grain Brown Rice, Corn Starch, Corn Syrup, Dehydrated Garlic, Dehydrated Soy Sauce, Ethyl Alcohol, Fermented Soybeans, Food Starch Modified, Garlic, Garlic Powder, Ginger, Ginger Puree, Glycerin, Gum Arabic, High Fructose Corn Syrup, Hoisin Sauce, Invert Sugar, Malt Extract, Maltodextrin, Maple Flavor, Maple Sugar Granules, Maple Syrup, Maple Teriyaki Base Decolorized Soy Sauce, Modified Corn Starch, Modified Food Starch, Molasses, Natural Flavors, Natural Rice Flavor, Onion Powder, Polysorbate 80, Pork Loin, Propylene Glycol, Rice Starch, Rice Wine, Salt, Sauce: Water, Sesame Oil, Sesame Seeds, Snap Peas, Sodium Phosphates, Sorbate, Soy Sauce, Soybean Oil, Soybeans, Spice, Spice Extractives, Spices, Sugar, Sugarcane Molasses, Sweet Potato, Teriyaki Seasoning, Vegetables, Water, Wheat, Wheat Flour, White Distilled Vinegar, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Maple Teriyaki Pork?
Per 100 g of Maple Teriyaki Pork there are 92 calories.
How much protein is in Maple Teriyaki Pork?
Per 100 g of Maple Teriyaki Pork there are 5.42 g protein.
How many carbohydrates are in Maple Teriyaki Pork?
Per 100 g of Maple Teriyaki Pork there are 14.58 g carbohydrates. Of which 4.17 g sugars.
How much sugar is in Maple Teriyaki Pork?
Per 100 g of Maple Teriyaki Pork there are 4.17 g sugars.
How much sodium (salt) is in Maple Teriyaki Pork?
Per 100 g of Maple Teriyaki Pork there are 450.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Maple Teriyaki Pork?
Per 100 g of Maple Teriyaki Pork there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Maple Teriyaki Pork?
The main ingredients in Maple Teriyaki Pork are: Acetic Acid, And Natural Flavors, Autolyzed Yeast Extract, Brown Rice, Brown Sugar.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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