HOSTESS

Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel

UPC 888109111144 Manufacturer: Hostess Brands, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 CAKE, 45 g): 160 calories. Per 100 g: 356 calories, 2.2 g protein, 11.1 g fat.

Label highlights: High in added sugars — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 42% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CAKE (45g)

Amount per servingCalories
160
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 180mg 8%
Total Carbohydrate 27g 10%
Dietary Fiber 0g 0%
Total Sugars 22.0g
Includes 21.0g Added Sugars 42%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 107mg 8%
Iron 0mg 0%
Potassium 25.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

356 calories in 100 g
Protein2.2 g
Carbohydrates60 g
Sugars48.9 g
Added sugars46.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)60.0g
Fat11.1 g
Saturated fat5.6 g
Trans fat0 g
Cholesterol22 mg
Sodium400 mg
Calcium238 mg
Potassium56 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel

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Ingredients

Agar, Artificial Flavors, Baking Soda, Bleached Enriched Wheat Flour, Blue 1, Calcium Carbonate, Calcium Caseinate, Calcium Sulfate, Carnauba Wax, Cellulose Gum, Citric Acid, Confectioners Glaze, Contains 2% Or Less: Modified Cornstarch, Corn Starch, Corn Syrup, Cottonseed Oil, Cultured Nonfat Milk Powder, Defatted Soy Flour, Dextrose, Egg, Egg Whites, Enzymes, Evaporated Milk, Ferrous Sulfate Or Reduced Iron, Flour, Folic Acid, Glycerin, Guar Gum, Heavy Whipping Cream, High Fructose Corn Syrup, Hydrogenated Tallow, Inulin, Invert Syrup, Locust Bean Gum, Malted Barley Flour, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Kernel Oil, Palm Oil, Polysorbate 60, Red 40, Riboflavin, Salt, Shortening, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Caseinate, Sodium Phosphate, Sodium Stearoyl Lactylate, Sorbic Acid And Potassium Sorbate, Soy Lecithin, Soy Protein Isolate, Soybean Oil, Sugar, Sunflower Oil, Sweetened Condensed Milk, Tallow, Thiamine Mononitrate, Titanium Dioxide, To Retain Freshness, Water, Whey, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel?

Per 100 g of Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel there are 356 calories.

How much protein is in Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel?

Per 100 g of Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel there are 2.22 g protein.

How many carbohydrates are in Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel?

Per 100 g of Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel there are 60.0 g carbohydrates. Of which 48.89 g sugars.

How much sugar is in Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel?

Per 100 g of Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel there are 48.89 g sugars.

How much sodium (salt) is in Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel?

Per 100 g of Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel?

Per 100 g of Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel?

The main ingredients in Caramel Iced Yellow Cake With Salted Topping & Creamy Caramel Filling Cupcakes, Salted Caramel are: Agar, Artificial Flavors, Baking Soda, Bleached Enriched Wheat Flour, Blue 1.

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Level of processing

5
Ultra-Processed
68 ingredients · 27 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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