HANNAFORD

Multigrain Bulkie Rolls — Nutrition Facts & Ingredients

UPC 41268200030 Manufacturer: Hannaford Bros. Co. Breads & Buns Updated Sep 27, 2026

Per serving (2.7 ONZ, 76 g): 190 calories. Per 100 g: 250 calories, 10.5 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size2.7 ONZ (76g)

Amount per servingCalories
190
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 370mg 16%
Total Carbohydrate 36.0g 13%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g
Protein 8.0g
Calcium 100mg 8%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein10.5 g
Carbohydrates47.4 g
Sugars4.0 g
Dietary fiber3.9 g
Net carbs (carbohydrates minus fiber)43.5g
Fat3.3 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol0 mg
Sodium487 mg
Calcium132 mg
Iron3.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Amaranth, Ascorbic Acid, Barley Flakes, Brown Rice, Buckwheat Flour, Bulgur Wheat, Calcium Carbonate, Calcium Iodate, Calcium Peroxide, Calcium Propionate, Calcium Stearoyl Lactylate, Calcium Sulfate, Datem, Distilled Monoglycerides, Dough Conditioners Sodium Stearoyl Lactylate, Each Of The Following: Yeast, Enriched Wheat Flour, Enzymes, Ethoxylated Mono- And Diglycerides, Flax Seed, Folic Acid, High Fructose Corn Syrup, Malted Barley Flour, Millet, Molasses, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Niacin, Quinoa Flour, Reduced Iron, Riboflavin, Rolled Oats, Rye Meal, Salt, Soy Flour, Soy Lecithin, Soybean Oil, Steel Cut Oats, Sunflower Nutmeat, Thiamine Mononitrate, To Retard Spoilage, Topped With Rye Meal, Triticale Flakes, Water, Wheat, Wheat Bran, Wheat Flour, Wheat Gluten, Wheat Starch, Whole Spelt Flour, Whole Wheat Flour, Yellow Corn Grits

Frequently asked questions

How many calories are in Multigrain Bulkie Rolls?

Per 100 g of Multigrain Bulkie Rolls there are 250 calories.

How much protein is in Multigrain Bulkie Rolls?

Per 100 g of Multigrain Bulkie Rolls there are 10.53 g protein.

How many carbohydrates are in Multigrain Bulkie Rolls?

Per 100 g of Multigrain Bulkie Rolls there are 47.37 g carbohydrates. Of which 3.95 g sugars.

How much sugar is in Multigrain Bulkie Rolls?

Per 100 g of Multigrain Bulkie Rolls there are 3.95 g sugars.

How much sodium (salt) is in Multigrain Bulkie Rolls?

Per 100 g of Multigrain Bulkie Rolls there are 487.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Multigrain Bulkie Rolls?

Per 100 g of Multigrain Bulkie Rolls there are 3.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Multigrain Bulkie Rolls?

The main ingredients in Multigrain Bulkie Rolls are: Amaranth, Ascorbic Acid, Barley Flakes, Brown Rice, Buckwheat Flour.

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Level of processing

5
Ultra-Processed
53 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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