Curry Ramen Noodle Soup, Curry — Nutrition Facts & Ingredients
- Calories
- 350per serving
- Protein
- 11.2 gper 100 g
- Carbs
- 63.8 gper 100 g
- Fat
- 16.2 gper 100 g
Where to buy
Per serving (1 PACKAGE, 80 g): 350 calories. Per 100 g: 438 calories, 11.2 g protein, 16.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 63% DV (high at 20% DV or more)
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PACKAGE (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Curry Ramen Noodle Soup, Curry
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Autolyzed Yeast Extract, Beet Color, Beta Carotene Color, Caramel Color, Cheese Culture, Chicken Fat, Citric Acid, Concentrated Beef Stock, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Carrot Flake, Dried Green Onion, Dried Minced Garlic, Dried Onion Flake, Dried Potato, Dried Sausage, Egg White, Enriched Wheat Flour, Enzymes, Folic Acid, Garlic Powder, Hydrolyzed Corn Protein, Maltodextrin, Modified Food Starch, Molasses, Natural Flavors, Niacin, Nonfat Milk, Onion Powder, Palm Oil, Parmesan Cheese: Pasteurized Milk, Peanut Flour, Pork, Potassium Carbonate, Potassium Chloride, Powdered Carrot Juice, Powdered Chicken, Preservative, Reduced Iron, Rendered Beef Fat, Riboflavin, Safflower Oil, Salt, Sesame Oil, Silicon Dioxide, Sodium Alginate, Sodium Carbonate, Sodium Tripolyphosphate, Soybean, Spice, Spice And Color, Sugar, Tapioca Starch, TBHQ, Textured Soy Protein, Thiamine Mononitrate, Tomato Powder, Torula Yeast, Vegetable Oil, Vinegar, Wheat, Wheat Flour, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Curry Ramen Noodle Soup, Curry?
Per 100 g of Curry Ramen Noodle Soup, Curry there are 438 calories.
How much protein is in Curry Ramen Noodle Soup, Curry?
Per 100 g of Curry Ramen Noodle Soup, Curry there are 11.25 g protein.
How many carbohydrates are in Curry Ramen Noodle Soup, Curry?
Per 100 g of Curry Ramen Noodle Soup, Curry there are 63.75 g carbohydrates. Of which 6.25 g sugars.
How much sugar is in Curry Ramen Noodle Soup, Curry?
Per 100 g of Curry Ramen Noodle Soup, Curry there are 6.25 g sugars.
How much sodium (salt) is in Curry Ramen Noodle Soup, Curry?
Per 100 g of Curry Ramen Noodle Soup, Curry there are 1812.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Curry Ramen Noodle Soup, Curry?
Per 100 g of Curry Ramen Noodle Soup, Curry there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Curry Ramen Noodle Soup, Curry?
The main ingredients in Curry Ramen Noodle Soup, Curry are: Autolyzed Yeast Extract, Beet Color, Beta Carotene Color, Caramel Color, Cheese Culture.
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Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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