Lemon Blueberry Cake, Lemon Blueberry — Nutrition Facts & Ingredients
- Calories
- 300per serving
- Protein
- 3 gper 100 g
- Carbs
- 44 gper 100 g
- Fat
- 12 gper 100 g
Where to buy
Per serving (0.083 CAKE, 100 g): 300 calories. Per 100 g: 300 calories, 3 g protein, 12 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Added sugars: 40% DV (high at 20% DV or more)
- Cholesterol: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.083 CAKE (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Lemon Blueberry Cake, Lemon Blueberry
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Benzoyl Peroxide, Beta Carotene, Blueberries, Blueberry Pie Filling, Butter, Calcium Acid Pyrophosphate, Calcium Sulfate, Calcium Sulphate, Canola And Or Soybean Oil, Canola Oil, Carrageenan, Cellulose Gum, Chlorine, Chopped Lemon Peel, Cinnamon, Citric Acid, Cocoa Butter, Corn Starch, Corn Syrup Solids, Cream, Dried Egg White, Eggs, Enriched Bleached Wheat Flour Wheat Flour, Folic Acid, Glaze, Glucose-fructose, Glycerol, High Fructose Corn Syrup, Icing Sugar, Leavening, Lemon Juice Concentrate, Lemon Juice Water, Lemon Oil, Lemon Zest, Microcrystalline Cellulose, Milk, Modified Corn Starch, Modified Food Starch, Mono-and Diglycerides Of Fatty Acids, Monocalcium Phosphate Monohydrate, Natural Flavors, Natural Lemon Flavor, Niacin, Nonfat Milk Powder, Palm Kernel Oil, Palm Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Reduced Iron, Riboflavin, Salt, Sodium Alginate, Sodium Benzoate, Sodium Citrate, Soy Lecithin, Sugar, Sugar Pectin, Tea Leaves, Thiamine Mononitrate, Vegetable Monoglycerides And Diglycerides, Vegetable Oil Shortening, Water, Water Syrup, Whey Powder, Whole Milk Powder, Xanthan Gum
Frequently asked questions
How many calories are in Lemon Blueberry Cake, Lemon Blueberry?
Per 100 g of Lemon Blueberry Cake, Lemon Blueberry there are 300 calories.
How much protein is in Lemon Blueberry Cake, Lemon Blueberry?
Per 100 g of Lemon Blueberry Cake, Lemon Blueberry there are 3.0 g protein.
How many carbohydrates are in Lemon Blueberry Cake, Lemon Blueberry?
Per 100 g of Lemon Blueberry Cake, Lemon Blueberry there are 44.0 g carbohydrates. Of which 31.0 g sugars.
How much sugar is in Lemon Blueberry Cake, Lemon Blueberry?
Per 100 g of Lemon Blueberry Cake, Lemon Blueberry there are 31.0 g sugars.
How much sodium (salt) is in Lemon Blueberry Cake, Lemon Blueberry?
Per 100 g of Lemon Blueberry Cake, Lemon Blueberry there are 270.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lemon Blueberry Cake, Lemon Blueberry?
Per 100 g of Lemon Blueberry Cake, Lemon Blueberry there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lemon Blueberry Cake, Lemon Blueberry?
The main ingredients in Lemon Blueberry Cake, Lemon Blueberry are: Baking Soda, Benzoyl Peroxide, Beta Carotene, Blueberries, Blueberry Pie Filling.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
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