Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian — Nutrition Facts & Ingredients
- Calories
- 650per serving
- Protein
- 7.2 gper 100 g
- Carbs
- 29.0 gper 100 g
- Fat
- 9.7 gper 100 g
Where to buy
Per serving (1 package, 279 g): 650 calories. Per 100 g: 233 calories, 7.2 g protein, 9.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 68% DV (high at 20% DV or more)
- Saturated fat: 55% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 package (279g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acacia Gum, And Silicon Dioxide, As An Anti-caking Agent, Baking Soda, Calcium Chloride, Calcium Propionate, Calcium Sulfate, Canola Oil, Carob Bean Gum, Cellulose Gum, Cheese Culture, Chili Peppers, Chili Powder Chili Pepper, Chopped Green Chili Peppers, Cilantro, Citric Acid, Cooked Quinoa, Corn Starch, Cream Cheese, Cumin, Dehydrated Lime Juice, Dextrose, Diced Tomatoes & Green Chilies, Dough Conditioners, Enriched Wheat Flour, Enzymes, Folic Acid, Fumaric Acid, Garlic Powder, Green Leaf Lettuce, Guar Gum, Hydrogenated Soybean Oil, Jasmine Rice, Leavening, Malted Barley Flour, Mono- And Diglycerides, Monocalcium Phosphate, Natural Flavors, Niacin, Pasteurized Milk, Pasteurized Milk And Cream, Pepper Jack Cheese, Potassium Sorbate, Potato Starch, Powdered Cellulose Added To Prevent Caking, Preservatives, Quinoa & Rice Mix Cooked Jasmine Rice, Red And Green Jalapeno Peppers, Red Peppers, Reduced Iron, Riboflavin, Salt, Sea Salt, Silicon Dioxide, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Metabisulfite, Soybean Oil, Soybean Oil & Olive Pomace Oil Blend, Spices Including Paprika, Tajin Seasoning, Thiamine Mononitrate, To Prevent Caking, Tomato Paste, Tomatoes, Water, Wheat Flour, White Quinoa, White Tortilla, Xanthan Gum, Yellow Corn
Frequently asked questions
How many calories are in Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian?
Per 100 g of Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian there are 233 calories.
How much protein is in Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian?
Per 100 g of Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian there are 7.17 g protein.
How many carbohydrates are in Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian?
Per 100 g of Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian there are 29.03 g carbohydrates. Of which 1.43 g sugars.
How much sugar is in Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian?
Per 100 g of Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian there are 1.43 g sugars.
How much sodium (salt) is in Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian?
Per 100 g of Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian there are 559.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian?
Per 100 g of Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian?
The main ingredients in Spicy Vegetarian Quinoa Wrap, Spicy Vegetarian are: Acacia Gum, And Silicon Dioxide, As An Anti-caking Agent, Baking Soda, Calcium Chloride.
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