7-ELEVEN

Croissant With Egg, Cheese, Bacon — Nutrition Facts & Ingredients

UPC 52548602970 Manufacturer: 7-Eleven, Inc. Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Per serving (1 SANDWICH, 99 g): 280 calories. Per 100 g: 283 calories, 11.1 g protein, 17.2 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 47% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 47% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (99g)

Amount per servingCalories
280
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 140mg 47%
Sodium 570mg 25%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 2g
Protein 11.0g
Calcium 200mg 15%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

283 calories in 100 g
Protein11.1 g
Carbohydrates19.2 g
Sugars2.0 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)18.2g
Fat17.2 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol141 mg
Sodium576 mg
Calcium202 mg
Iron1.4 mg
Vitamin A121 mcg
Vitamin C1.2 mg

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Ingredients

Annatto, Apo Carotenal, Applewood Smoked Bacon Fully Cooked Smoke Flavor Added, Artificial Butter Flavor, Ascorbic Acid, Baking Soda, Beta Carotene, Calcium Propionate, Calcium Sulfate, Cheese Culture, Citric Acid, Corn Starch, Cream, Croissant, Cured With Water, Datem, Dextrose, Dough Conditioner, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, L-cysteine, Liquid Pepper Extract, Malted Barley Flour, Maltodextrin, Margerine, Mono- And Diglycerides, Monocalcium Phosphate For Leavening, Natural Butter Flavor, Natural Butter Powder, Natural Flavors, Niacin, Non-fat Dry Milk, Non-fat Dry Milk Powder, Palm Oil, Pasteurized Milk, Pasteurized Process Cheddar Cheese, Potassium Sorbate And Citric Acid Preservatives, Preservative, Propylene Glycol, Puffed Scrambled Egg Patty, Reduced Iron, Rivoflavin, Salt, Smoked Flavoring, Sodium Acid Pyrophosphate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sorbic Acid, Soybean Oil, Soybean Soy Lecithin, Sugar, The Following: Dicalcium Phosphate, Thiamine Mononitrate, Unbleached Wheat Flour, Unsalted Butter, Vegetable Color, Vital Wheat Gluten, Vitamin A Palmitate Added, Water, Whey, Whey Skim Milk, Whole Eggs, Xantham Gum, Yeast And Baking Powder

Frequently asked questions

How many calories are in Croissant With Egg, Cheese, Bacon?

Per 100 g of Croissant With Egg, Cheese, Bacon there are 283 calories.

How much protein is in Croissant With Egg, Cheese, Bacon?

Per 100 g of Croissant With Egg, Cheese, Bacon there are 11.11 g protein.

How many carbohydrates are in Croissant With Egg, Cheese, Bacon?

Per 100 g of Croissant With Egg, Cheese, Bacon there are 19.19 g carbohydrates. Of which 2.02 g sugars.

How much sugar is in Croissant With Egg, Cheese, Bacon?

Per 100 g of Croissant With Egg, Cheese, Bacon there are 2.02 g sugars.

How much sodium (salt) is in Croissant With Egg, Cheese, Bacon?

Per 100 g of Croissant With Egg, Cheese, Bacon there are 576.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Croissant With Egg, Cheese, Bacon?

Per 100 g of Croissant With Egg, Cheese, Bacon there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Croissant With Egg, Cheese, Bacon?

The main ingredients in Croissant With Egg, Cheese, Bacon are: Annatto, Apo Carotenal, Applewood Smoked Bacon Fully Cooked Smoke Flavor Added, Artificial Butter Flavor, Ascorbic Acid.

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Level of processing

5
Ultra-Processed
67 ingredients · 20 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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