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Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura — Nutrition Facts & Ingredients

UPC 812824012233 Manufacturer: Genji, Inc. Sushi Updated Sep 27, 2026

Per serving (259 g): 461 calories. Per 100 g: 178 calories, 3.5 g protein, 6.2 g fat.

Label highlights: High in sodium — 70% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 70% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size259g

Amount per servingCalories
461
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 20.7mg 7%
Sodium 1601mg 70%
Total Carbohydrate 74.0g 27%
Dietary Fiber 6.0g 21%
Total Sugars 21.0g
Protein 9.0g
Calcium 101mg 8%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

178 calories in 100 g
Protein3.5 g
Carbohydrates28.6 g
Sugars8.1 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)26.3g
Fat6.2 g
Saturated fat1.9 g
Trans fat0 g
Cholesterol8 mg
Sodium618 mg
Calcium39 mg
Iron1.0 mg
Vitamin A69 mcg
Vitamin C2.3 mg

Where to buy Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura

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Ingredients

Alc Xanthan Gum, Apple Cider Vinegar, Aspergillus Oryzae, Baking Powder, Baking Soda, Bbq Sauce, Breaded Shrimp, Brown Rice, Brown Rice Syrup, Calcum Dihydrogen Phosphate Tapioca Starch, Canola Oil, Caramel Color, Cayenne, Citric Acid, Corn Starch, Cucumber, Cultured Dextrose, Dextrin, Dextrose, Disodium Dihydrogen Pyrophosphate, Distarch Phosphate, Distilled Vinegar, Dried Cane Syrup, Egg White, Fried Shallot, Garlic, Ginger, Glycerin Esters Of Fatty Acids, Green Leaf Lettuce, Haltitol, Horseradish, Hydrogenated Starch Hydrolysates, Jalapeno, Kelp Extract, Koji, Lemon Juice Concentrate, Maltose Syrup, Mayo Vegan Mayo, Modified Corn Starch, Modified Tapioca Starch, Mustard Flour, Mustard Oil, Potassium Hydrogen L-tartrate, Rape-seed Oil, Red Pepper, Riboflayini, Rice, Rice Flour, Rice Vinegar, Sake, Salt, Scallion, Seaweed, Sesame Oil, Sesame Seed, Shallot, Shrimp, Sorbitol, Soy Protein, Soy Sauce, Soy Sauce Soy Sauce, Soybean, Soybean Oil, Spice, Starch Acetate, Sugar, Sushi Vinegar, Tangle Extract, Vinegar Yeast Extract, Wasabi Wasabi, Water, Wheat, Wheat Flour, Xanthan Gum, Yeast Extract, Yeast Extract Xanthan Gum

Frequently asked questions

How many calories are in Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura?

Per 100 g of Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura there are 178 calories.

How much protein is in Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura?

Per 100 g of Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura there are 3.47 g protein.

How many carbohydrates are in Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura?

Per 100 g of Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura there are 28.57 g carbohydrates. Of which 8.11 g sugars.

How much sugar is in Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura?

Per 100 g of Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura there are 8.11 g sugars.

How much sodium (salt) is in Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura?

Per 100 g of Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura there are 618.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura?

Per 100 g of Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura?

The main ingredients in Spicy Shrimp Tempura Crunch Roll, Spicy Shrimp Tempura are: Alc Xanthan Gum, Apple Cider Vinegar, Aspergillus Oryzae, Baking Powder, Baking Soda.

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Level of processing

5
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76 ingredients · 10 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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