Lunds & Byerlys, Strawberry Shortcake — Nutrition Facts & Ingredients
Per serving (1 SLICE, 80 g): 270 calories. Per 100 g: 338 calories, 3.8 g protein, 21.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 40% DV (high at 20% DV or more)
- Cholesterol: 33% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SLICE (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Adipic Acid, Alcohol, Antifoaming Agent, Artificial Flavors, Ascorbic Acid, Baking Powder, Baking Soda, Beta Carotene, BHT, Bleached Wheat Flour Sugared Egg Yolks, Blue 1, Blue 2, Cake Flour, Cake Shortening, Carob Bean Gum, Carrageenan, Cellulose Gel, Cellulose Gum, Cheese Culture, Citric Acid, Cocoa Butter, Color Added, Colorant, Concentrated Purple Carrot Juice, Concentrated Strawberry Juice Acidulant, Concentrated Strawberry Puree, Corn Starch, Corn Syrup, Cream, Cream Cheese, Cream Filling, Egg Yolks, Emulsifier Natural Vanilla, Emulsifiers, Ethyl Alcohol, Gelatin, Glucose Syrup, Glyceryl-lacto Esters Of Fatty Acids, Heavy Whipping Cream, High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Invert Syrup Salt Vanilla Flavor, Lactose, Milk, Modified Food Starch, Modified Waxy Maize Starch, Mono & Diglycerides, Mono & Diglycerides Polysorbate 60, Monocalcium Phosphate, Monoglycerides Artificial Flavor, Natural & Artificial Flavor, Natural Vanilla, Palm Oil, Pasteurized Milk & Cream, Pasteurized Sweet Cream, Petrolatum, Polyglycerol Polyricinoleate, Potassium Sorbate, Preservative, Propylene Glycol, Protects Flavor, Red 40, Red 40 & Yellow 6, Red 40 Lake, Salt, Salted Butter, Shortening, Skimmed Milk Powder, Sodium Aluminum Sulfate, Sodium Benzoate, Sodium Citrate, Sodium Phosphate, Soy Lecithin, Soy Lecithin Mono-diglycerides, Soybean Oil, Sponge Cake, Strawberries, Strawberry 90, Strawberry Filling, Strawberry Paste Sucrose, Strawberry Syrup Strawberry Puree, Sucrose, Sugar, Sugar Vanilla Extract, TBHQ, Thickening Agent, Titanium Dioxide, Vanilla Bean Extractives, Vanilla Flavor, Vegetable Mono & Diglycerides, Vitamin A Palmitate, Vitamin D3 Pan Spray, Water, Water Strawberry Gelatin, Whey Powder, White Buttercream Fondant Sugar, White Chocolate Curls Sugar, White Chocolate Disc, Whole Eggs, Whole Milk, Whole Milk Powder
Frequently asked questions
How many calories are in Lunds & Byerlys, Strawberry Shortcake?
Per 100 g of Lunds & Byerlys, Strawberry Shortcake there are 338 calories.
How much protein is in Lunds & Byerlys, Strawberry Shortcake?
Per 100 g of Lunds & Byerlys, Strawberry Shortcake there are 3.75 g protein.
How many carbohydrates are in Lunds & Byerlys, Strawberry Shortcake?
Per 100 g of Lunds & Byerlys, Strawberry Shortcake there are 33.75 g carbohydrates. Of which 26.25 g sugars.
How much sugar is in Lunds & Byerlys, Strawberry Shortcake?
Per 100 g of Lunds & Byerlys, Strawberry Shortcake there are 26.25 g sugars.
How much sodium (salt) is in Lunds & Byerlys, Strawberry Shortcake?
Per 100 g of Lunds & Byerlys, Strawberry Shortcake there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lunds & Byerlys, Strawberry Shortcake?
Per 100 g of Lunds & Byerlys, Strawberry Shortcake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lunds & Byerlys, Strawberry Shortcake?
The main ingredients in Lunds & Byerlys, Strawberry Shortcake are: Adipic Acid, Alcohol, Antifoaming Agent, Artificial Flavors, Ascorbic Acid.
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