Pumpkin & Cream Cake, Pumpkin & Cream — Nutrition Facts & Ingredients
- Calories
- 320per serving
- Protein
- 3.2 gper 100 g
- Carbs
- 39.4 gper 100 g
- Fat
- 14.9 gper 100 g
Where to buy
Per serving (1/3 piece, 94 g): 320 calories. Per 100 g: 340 calories, 3.2 g protein, 14.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
- Added sugars: 68% DV (high at 20% DV or more)
- Cholesterol: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/3 piece (94g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pumpkin & Cream Cake, Pumpkin & Cream
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Anti-caking Agent, Artificial Flavors, Baking Soda, Bleached Enriched Wheat Flour, Blue 2, Carbohydrate Gum, Carob Bean Xanthan Guar Gums, Cellulose Gum, Cheese Culture, Cinnamon, Citric Acid, Colored With Annatto, Corn Starch, Corn Syrup, Cream Cheese, Dextrose, Disodium Phosphate, Donut Sugar Dextrose, Dried Whey, Egg, Egg Yolks, Emulsifier And Fat Blend, FD&C Blue #1, Folic Acid, Ground Cloves, Ground Ginger, Ground Nutmeg, Gum Acacia, Hydrogenated Cottonseed Oil, Hydrogenated Palm Kernel Oil, Hydrogenated Palm Oil, Leavening, Malted Barley Flour, Modified Food Starch, Moncalcium Phosphate, Mono- And Diglycerides, Natural & Artificial Flavor, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Orange Coloring Powder, Palm Oil, Pasteurized Milk And Cream, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate, Powdered Sugar, Preservative, Preservatives, Propylene Glycol, Propylene Glycol Monoesters, Pumpkin, Pumpkin Flavor, Red #40 &/or Titanium Dioxide, Red 3, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Caseinate, Sodium Citrate, Sodium Silicoaluminate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Soy Protein Isolate, Soybean Oil, Sponge Cake Mix Sugar, Stabilizers, Sugar, Thiamine Mononitrate, Titanium Dioxide, Tragacanth Gum, Vanilla Whip, Vegetable Shortening, Water, Wheat Gluten, Wheat Starch, Whip Concentrate, Whole Eggs, Xanthan Gum, Yellow 6
Frequently asked questions
How many calories are in Pumpkin & Cream Cake, Pumpkin & Cream?
Per 100 g of Pumpkin & Cream Cake, Pumpkin & Cream there are 340 calories.
How much protein is in Pumpkin & Cream Cake, Pumpkin & Cream?
Per 100 g of Pumpkin & Cream Cake, Pumpkin & Cream there are 3.19 g protein.
How many carbohydrates are in Pumpkin & Cream Cake, Pumpkin & Cream?
Per 100 g of Pumpkin & Cream Cake, Pumpkin & Cream there are 39.36 g carbohydrates. Of which 41.49 g sugars.
How much sugar is in Pumpkin & Cream Cake, Pumpkin & Cream?
Per 100 g of Pumpkin & Cream Cake, Pumpkin & Cream there are 41.49 g sugars.
How much sodium (salt) is in Pumpkin & Cream Cake, Pumpkin & Cream?
Per 100 g of Pumpkin & Cream Cake, Pumpkin & Cream there are 234.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pumpkin & Cream Cake, Pumpkin & Cream?
Per 100 g of Pumpkin & Cream Cake, Pumpkin & Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pumpkin & Cream Cake, Pumpkin & Cream?
The main ingredients in Pumpkin & Cream Cake, Pumpkin & Cream are: Anti-caking Agent, Artificial Flavors, Baking Soda, Bleached Enriched Wheat Flour, Blue 2.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
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