LANDSHIRE

Chicken Salad On Freshly Sliced Bread — Nutrition Facts & Ingredients

UPC 97488017309 Manufacturer: AdvancePierre Foods Inc. Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
320per serving
Protein
9.2 gper 100 g
Carbs
31.2 gper 100 g
Fat
8.5 gper 100 g

Where to buy

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Per serving (5.0 ONZ, 141 g): 320 calories. Per 100 g: 227 calories, 9.2 g protein, 8.5 g fat.

Label highlights: High in sodium — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.0 ONZ (141g)

Amount per servingCalories
320
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 25.4mg 8%
Sodium 860mg 37%
Total Carbohydrate 44.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 9.0g
Protein 13g
Calcium 60.6mg 5%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

227 calories in 100 g
Protein9.2 g
Carbohydrates31.2 g
Sugars6.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)29.8g
Fat8.5 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol18 mg
Sodium610 mg
Calcium43 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Chicken Salad On Freshly Sliced Bread

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Alum, Ammonium Sulfate, And Color Added, And Natural Flavors, Ascorbic Acid Added As A Dough Conditioner, Azodicarbonamide, Bleached Wheat Flour, Calcium Chloride, Calcium Peroxide, Calcium Propionate, Calcium Sulfate, Celery, Celery Salt, Chicken Salad: Chicken Breast, Citric Acid, Coconut Soybean Oil, Contains 2% Or Less: Soybean Oil, Cucumbers, Defatted Soy Flour, Dextrose, Egg Yolk, Enzymes, Ethoxylated Mono & Diglycerides, Flour, Folic Acid, Glucono-delta-lactone, Guar, Gums, High Fructose Corn Syrup, Malted Barley Flour, Maltodextrin, Modified Food Starch, Mono & Diglycerides, Monocalcium Phosphate, Niacin, Non-hydrogenated, Polysorbate 80, Potassium Acetate, Potassium Lactate, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Alginate, Sodium Benzoate, Sodium Phosphates, Sodium Stearoyl Lactylate, Soy Lecithin, Spices, Sugar, Textured Soy Flour, Thiamine Mononitrate, To Prevent Spoilage, Turmeric, Vinegar, Water, Wheat Bread: Enriched Wheat Flour, Wheat Gluten, Wheat Starch, Whole Grain Whole Wheat Flour, Xanthan, Yeast

Frequently asked questions

How many calories are in Chicken Salad On Freshly Sliced Bread?

Per 100 g of Chicken Salad On Freshly Sliced Bread there are 227 calories.

How much protein is in Chicken Salad On Freshly Sliced Bread?

Per 100 g of Chicken Salad On Freshly Sliced Bread there are 9.22 g protein.

How many carbohydrates are in Chicken Salad On Freshly Sliced Bread?

Per 100 g of Chicken Salad On Freshly Sliced Bread there are 31.21 g carbohydrates. Of which 6.38 g sugars.

How much sugar is in Chicken Salad On Freshly Sliced Bread?

Per 100 g of Chicken Salad On Freshly Sliced Bread there are 6.38 g sugars.

How much sodium (salt) is in Chicken Salad On Freshly Sliced Bread?

Per 100 g of Chicken Salad On Freshly Sliced Bread there are 610.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Salad On Freshly Sliced Bread?

Per 100 g of Chicken Salad On Freshly Sliced Bread there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Salad On Freshly Sliced Bread?

The main ingredients in Chicken Salad On Freshly Sliced Bread are: Alum, Ammonium Sulfate, And Color Added, And Natural Flavors, Ascorbic Acid Added As A Dough Conditioner.

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Level of processing

5
Ultra-Processed
63 ingredients · 25 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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