Red Velvet Creme Filled Cupcakes, Red Velvet — Nutrition Facts & Ingredients
- Calories
- 210per serving
- Protein
- 1.8 gper 100 g
- Carbs
- 66.7 gper 100 g
- Fat
- 10.5 gper 100 g
Where to buy
Per serving (2 ONZ, 57 g): 210 calories. Per 100 g: 368 calories, 1.8 g protein, 10.5 g fat.
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Red Velvet Creme Filled Cupcakes, Red Velvet
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar, Agave, Agave Syrup, Artificial Flavors, Baking Soda, Calcium Carbonate, Calcium Disodium EDTA Added, Calcium Sulfate, Caramel Color, Carnauba Wax, Carob Bean Gum, Cellulose Gum, Cheese Culture, Citric Acid, Cocoa, Colored With Annatto/ Turmeric, Confectioner's Glaze, Corn Starch, Corn Syrup, Cottonseed Oil And Soybean Oil, Datem, Dehydrated Cream Cheese, Dextrin, Disodium Phosphate, Each Of The Following: Dextrose, Egg Yolks, Eggs, Enriched Bleached Flour, Enzymes, FD&C Blue 1 Lake, FD&C Red 40 Lake, FD&C Yellow 6 Lake, Folic Acid, Glycerine, Guar Gum, High Fructose Corn Syrup, Inulin, Leavening, Margarine, Milk, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors Polysorbate 60, Natural And Processed With Alkali, Natural Flavors, Niacin, Partially Hydrogenated Cottonseed Oil, Partially Hydrogenated Soybean Oil, Partially Hydrogenated Vegetable Oil, Pasteurized Milk, Preserved With Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Hexametaphosphate, Sodium Stearoyl Lactylate, Sorbic Acid And Sodium Propionate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil And Palm Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Topped With Candy Sprinkles, Tricalcium Phosphate, Vegetable Oils, Vitamin A Palmitate Added, Water, Wheat Flour, Xanthan Gum
Frequently asked questions
How many calories are in Red Velvet Creme Filled Cupcakes, Red Velvet?
Per 100 g of Red Velvet Creme Filled Cupcakes, Red Velvet there are 368 calories.
How much protein is in Red Velvet Creme Filled Cupcakes, Red Velvet?
Per 100 g of Red Velvet Creme Filled Cupcakes, Red Velvet there are 1.75 g protein.
How many carbohydrates are in Red Velvet Creme Filled Cupcakes, Red Velvet?
Per 100 g of Red Velvet Creme Filled Cupcakes, Red Velvet there are 66.67 g carbohydrates. Of which 45.61 g sugars.
How much sugar is in Red Velvet Creme Filled Cupcakes, Red Velvet?
Per 100 g of Red Velvet Creme Filled Cupcakes, Red Velvet there are 45.61 g sugars.
How much sodium (salt) is in Red Velvet Creme Filled Cupcakes, Red Velvet?
Per 100 g of Red Velvet Creme Filled Cupcakes, Red Velvet there are 298.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Red Velvet Creme Filled Cupcakes, Red Velvet?
Per 100 g of Red Velvet Creme Filled Cupcakes, Red Velvet there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Red Velvet Creme Filled Cupcakes, Red Velvet?
The main ingredients in Red Velvet Creme Filled Cupcakes, Red Velvet are: Agar, Agave, Agave Syrup, Artificial Flavors, Baking Soda.
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