MARCELA VALLADOLID

Chipotle Braised Beef — Nutrition Facts & Ingredients

UPC 79893104218 Manufacturer: Glencourt Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 TRAY, 255 g): 329 calories. Per 100 g: 129 calories, 7.5 g protein, 3.1 g fat.

Label highlights: High in sodium — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 TRAY (255g)

Amount per servingCalories
329
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 35.7mg 12%
Sodium 1150mg 50%
Total Carbohydrate 45.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 19.0g
Calcium 20.4mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein7.5 g
Carbohydrates17.6 g
Sugars1.2 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)16.8g
Fat3.1 g
Saturated fat0.8 g
Trans fat0 g
Cholesterol14 mg
Sodium451 mg
Calcium8 mg
Iron0.6 mg
Vitamin A35.4 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Chipotle Braised Beef

Prices and availability are set by the retailer.

Ingredients

Anchovy Extract, Anchovy Fish, Apple Cider Vinegar, Apple Cider Vinegar Solids, Au Jus Concentrate, Bay Leaves, Beef, Beef Fat, Beef Stock, Beet Powder, Canola Oil, Caramel Color, Chicken Base, Chicken Fat, Chicken Meat, Chili Pepper, Chili Pepper Sauce, Chili Peppers, Chipotle Adobo Puree, Chipotle Jalapeno, Chipotle Pepper Powder, Chipotle Puree, Cilantro, Citric Acid, Color, Cooked Long Grain Parboiled White Rice, Corn Starch, Corn Syrup Solids, Cream, Cumin, Dehydrated Garlic, Dehydrated Red Chile Peppers, Disodium Inosinate & Disodium Guanylate, Distilled Vinegar, Dried Chipotle Pepper, Dried Whey, Ethoxyquin To Retain Color, Fish Sauce, From Corn, Garlic, Garlic Juice, Garlic Powder, Green Serrano Chili Pepper, Ground Chili Pepper, Ground Guajillo Chili Pepper, Ground Pasilla Chili Pepper, Guajillo Chile Pepper, Guajillo Pepper Puree, Lactic Acid, Malic Acid, Maltodextrin, Modified Corn Starch, Modified Food Starch, Natural Chicken Juices, Natural Flavors, Natural Smoke Flavoring, Onion, Onion Juice, Onion Powder, Oregano, Potato Starch, Red Rice, Salt, Seasoned Cooked Beef Steak & Modified Food Starch Product, Seasoning, Smoked Paprika, Sodium Phosphate, Soy Sauce, Soybean Oil, Soybeans, Spices, Sugar, Tomato Paste, Tomatoes, Turmeric, Unsalted Butter, Vinegar, Water, Wheat, White Pepper, Yeast Extract

Frequently asked questions

How many calories are in Chipotle Braised Beef?

Per 100 g of Chipotle Braised Beef there are 129 calories.

How much protein is in Chipotle Braised Beef?

Per 100 g of Chipotle Braised Beef there are 7.45 g protein.

How many carbohydrates are in Chipotle Braised Beef?

Per 100 g of Chipotle Braised Beef there are 17.65 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Chipotle Braised Beef?

Per 100 g of Chipotle Braised Beef there are 1.18 g sugars.

How much sodium (salt) is in Chipotle Braised Beef?

Per 100 g of Chipotle Braised Beef there are 451.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chipotle Braised Beef?

Per 100 g of Chipotle Braised Beef there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chipotle Braised Beef?

The main ingredients in Chipotle Braised Beef are: Anchovy Extract, Anchovy Fish, Apple Cider Vinegar, Apple Cider Vinegar Solids, Au Jus Concentrate.

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Level of processing

5
Ultra-Processed
81 ingredients · 9 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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