Seafood Louie Wrap — Nutrition Facts & Ingredients
Per 100 g, Seafood Louie Wrap has 8.4 g protein and 6.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 46% DV (high at 20% DV or more)
- Cholesterol: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Wrap (227g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
2% Maximum, Aluminum-free Leavening, Baking Soda, Calcium Disodium EDTA, Canola Oil, Carrageenan, Celery, Chopped Pickles, Color, Corn Starch, Corn Syrup, Dextrose, Dressing, Dried Onions, Egg Whites, Egg Yolks, Folic Acid, Garlic Powder, Guar Gum, Lactic Acid, Lemon Juice, Lemon Juice Concentrate, Magnesium Carbonate, Malted Barley Flour, Mayonnaise, Mirin, Modified Food Starch, Monocalcium Phosphate, Mustard Flour, Natural And Artificial Flavors, Natural Flavors, Natural Havor, Natural Sea Salt, Niacin, Oleoresin Turmeric, Onion Powder, Paprika, Pollock, Potato Starch, Propylene Glycol Alginate, Protects Quality, Reduced Iron, Riboflavin, Rice Wine, Romaine Lettuce, Salt, Sea Salt, Seafood Surimi, Shrimp, Snow Crabmeat, Sodium Acid Pyrophosphate, Sodium Phosphate, Sorbic Acid & Calcium Disodium EDTA, Sorbitol, Soy Lecithin, Soy Protein Isolate, Soybean Oil, Spice, Spice Blend, Spices, Sugar, Thiamine Mononitrate, Thousand Island Dressing, Tomato Paste, Tomato Puree, Tortilla: Enriched Wheat Flour, Turmeric, Vinegar, Water, Wheat Flour, Wheat Gluten, Wheat Starch, White Pepper, Whole Eggs, Xanthan Gum, Yeast, Yellow Onion
Frequently asked questions
How much protein is in Seafood Louie Wrap?
Per 100 g of Seafood Louie Wrap there are 8.37 g protein.
How many carbohydrates are in Seafood Louie Wrap?
Per 100 g of Seafood Louie Wrap there are 21.59 g carbohydrates. Of which 1.32 g sugars.
How much sugar is in Seafood Louie Wrap?
Per 100 g of Seafood Louie Wrap there are 1.32 g sugars.
How much sodium (salt) is in Seafood Louie Wrap?
Per 100 g of Seafood Louie Wrap there are 471.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Seafood Louie Wrap?
Per 100 g of Seafood Louie Wrap there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Seafood Louie Wrap?
The main ingredients in Seafood Louie Wrap are: 2% Maximum, Aluminum-free Leavening, Baking Soda, Calcium Disodium EDTA, Canola Oil.
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