Gourmet Cupcakes — Nutrition Facts & Ingredients
Per serving (1 CUPCAKE, 50 g): 220 calories. Per 100 g: 440 calories, 4 g protein, 26 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Added sugars: 36% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CUPCAKE (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar-agar, Baking Soda, Bleached Enriched Wheat Flour, Blue 1 Lake, Butter, Calcium Sulfate, Canola Oil, Caramel, Caramel Filling, Carboxymethylcellulose, Carnauba Wax, Chocolate, Chocolate Coated Cereal Sprinkles, Chocolate Flavored Coating, Chocolate Flavored Filling, Chocolate Liquor, Cocoa Butter, Cocoa Mass, Cocoa Powder, Coconut Fat, Color, Condensed Nonfat Milk, Corn Starch, Corn Syrup, Cream, Crispy Cereal, Datem, Dextrose, Eggs, Emulsifier, FD&C Red #3, FD&C Red 40 Lake, FD&C Yellow 5 Lake, FD&C Yellow 6 Lake, Folic Acid, Fractionated Palm And Palm Kernel Oils, Fractionated Palm Fractionated Palm Kernel Fat, Gum Arabic, Icing Sugar, Leavening Blend, Microcrystalline Cellulose, Milk, Milk Chocolate, Milk Fat, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Processed With Alkali, Reduced Iron, Riboflavin, Rice Flour, Salt, Shellac, Sodium Acid Pyrophosphate, Sodium Acid Sulphate, Sodium Alginate, Sodium Phosphate, Soybean Canola Oil, Soybean Lecithin, Spice, Sprinkles, Sugar, Sweetened Condensed Nonfat Milk, Thiamine Mononitrate, Titanium Dioxide, Vanilla Extract, Vegetable Oil Shortening, Water, Wheat Flour, Wheat Gluten, Whey, White Chocolate, Whole Milk
Frequently asked questions
How many calories are in Gourmet Cupcakes?
Per 100 g of Gourmet Cupcakes there are 440 calories.
How much protein is in Gourmet Cupcakes?
Per 100 g of Gourmet Cupcakes there are 4.0 g protein.
How many carbohydrates are in Gourmet Cupcakes?
Per 100 g of Gourmet Cupcakes there are 48.0 g carbohydrates. Of which 36.0 g sugars.
How much sugar is in Gourmet Cupcakes?
Per 100 g of Gourmet Cupcakes there are 36.0 g sugars.
How much sodium (salt) is in Gourmet Cupcakes?
Per 100 g of Gourmet Cupcakes there are 280.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gourmet Cupcakes?
Per 100 g of Gourmet Cupcakes there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gourmet Cupcakes?
The main ingredients in Gourmet Cupcakes are: Agar-agar, Baking Soda, Bleached Enriched Wheat Flour, Blue 1 Lake, Butter.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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