GOOD MEADOW HOMEMADES

Chicken Pot Pie 6"" — Nutrition Facts & Ingredients

UPC 722515249186 Manufacturer: Ukrop's Homestyle Foods, LLC Other Deli Updated Sep 27, 2026

Per serving (252 GRM, 252 g): 539 calories. Per 100 g: 214 calories, 6.8 g protein, 12.7 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 70% DV per serving High in cholesterol — 29% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 33% DV (high at 20% DV or more)
Saturated fat: 70% DV (high at 20% DV or more)
Cholesterol: 29% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size252 GRM (252g)

Amount per servingCalories

539

% Daily Value*

Total Fat 32.0g 41%

Saturated Fat 14.0g 70%

Trans Fat 0g

Cholesterol 85.7mg 29%

Sodium 751mg 33%

Total Carbohydrate 45.0g 16%

Dietary Fiber 2.0g 7%

Total Sugars 2.0g

Protein 17.0g

Calcium 60.5mg 5%

Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

214 calories in 100 g

Protein6.8 g

Carbohydrates17.9 g

Sugars0.8 g

Dietary fiber0.8 g

Net carbs (carbohydrates minus fiber)17.1g

Fat12.7 g

Saturated fat5.6 g

Trans fat0 g

Cholesterol34 mg

Sodium298 mg

Calcium24 mg

Iron1.4 mg

Vitamin A208 mcg

Vitamin C1 mg

Where to buy

Search on Amazon for Chicken Pot Pie 6""

Prices and availability are set by the retailer.

Ingredients

Annatto, Artificial Colors, Artificial Flavors, Autolyzed Yeast Extract, Black Pepper, Calcium Propionate, Carrageenan, Carrots, Celery, Chicken Base, Chicken Fat, Corn Syrup, Corn Syrup Solids, Cream, Datem, Dehydrated Butter, Dextrose, Dipotassium Phosphate, Disodium Guanylate, Disodium Inosinate, Dry Roux Mix, Eggs, Enriched Wheat Flour, Enriched With Niacin, Enzymes, Extractive Of Annatto, Folic Acid, Guar Gum, Heavy Cream, Hydrogenated Soybean Oil, Hydrolyzed Corn Protein, Maltodextrin, Marjoram, Milk, Modified Butter Oil, Modified Cornstarch, Mono- And Diglycerides, Natural Butter Flavor, Natural Flavors, Niacin, Nonfat Dry Milk, Nutmeg, Onion Powder, Onions, Palm Oil, Parsley, Partially Hydrogenated Coconut Or Palm Kernel Oil, Peas, Pie Crust, Pie Crust Top, Polysorbate 80, Potatoes, Reduced Iron, Riboflavin, Roasted Chicken, Rosemary, Sage, Salt, Skim Milk, Sodium Caseinate, Sodium Silicoaluminate, Soybean Oil, Sugar, Thiamine Mononitrate, Thyme, Turmeric, Vegetable Shortening, Water, Wheat Flour, Whey, White Chicken Meat, With Citric Acid

Frequently asked questions

How many calories are in Chicken Pot Pie 6""?

Per 100 g of Chicken Pot Pie 6"" there are 214 calories.

How much protein is in Chicken Pot Pie 6""?

Per 100 g of Chicken Pot Pie 6"" there are 6.75 g protein.

How many carbohydrates are in Chicken Pot Pie 6""?

Per 100 g of Chicken Pot Pie 6"" there are 17.86 g carbohydrates. Of which 0.79 g sugars.

How much sugar is in Chicken Pot Pie 6""?

Per 100 g of Chicken Pot Pie 6"" there are 0.79 g sugars.

How much sodium (salt) is in Chicken Pot Pie 6""?

Per 100 g of Chicken Pot Pie 6"" there are 298.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Pot Pie 6""?

Per 100 g of Chicken Pot Pie 6"" there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Pot Pie 6""?

The main ingredients in Chicken Pot Pie 6"" are: Annatto, Artificial Colors, Artificial Flavors, Autolyzed Yeast Extract, Black Pepper.

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Level of processing

Ultra-Processed

72 ingredients · 14 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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