FIESTA

Combination Pizza — Nutrition Facts & Ingredients

UPC 51022605025 Manufacturer: Fiesta Mart Inc. Pizza Updated Sep 27, 2026

Per serving (1 PIZZA, 147 g): 370 calories. Per 100 g: 252 calories, 7.5 g protein, 10.2 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIZZA (147g)

Amount per servingCalories
370
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 4.4mg 1%
Sodium 631mg 27%
Total Carbohydrate 47.0g 17%
Dietary Fiber 2.1g 7%
Total Sugars 3.0g
Protein 11.0g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

252 calories in 100 g
Protein7.5 g
Carbohydrates32.0 g
Sugars2.0 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)30.6g
Fat10.2 g
Saturated fat3.4 g
Trans fat0 g
Cholesterol3 mg
Sodium429 mg
Calcium102 mg
Iron1.8 mg
Vitamin A20.4 mcg
Vitamin C3.3 mg

Where to buy

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Ingredients

Baking Powder, Baking Soda, Beef, Beet Powder, BHA, BHT, Caramel Color, Cheese Culture, Cheese Cultures, Chili Pepper, Citric Acid, Contains Less Than 2% Guar Gum, Corn Starch, Corn Syrup Solids, Crust: Enriched Flour, Cultured Milk, Cyanocobalamin, Degerminated Yellow Cornmeal, Dehydrated Garlic, Dehydrated Onion, Dry Garlic, Enrichment Blend, Enzymes, Ferric-ortho-phosphate, Ferrous Sulfate, Folic Acid, Imitation Mozzarella Cheese, Lactic Acid, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Magnesium Oxide, Malted Barley Flour, Mechanically Separated Chicken, Milk Protein, Modified Corn Starch, Modified Food Starch, Monocalcium Phosphate, Mozzarella Cheese Blend: Mozzarella Cheese Substitute, Natural Flavors, Niacin, Niacinamide, Oleoresin Of Paprika, Palm Oil, Paprika, Parmesan Cheese, Pasteurized Part-skim Milk, Pepperoni: Pork, Pork, Potassium Sorbate, Preservative, Pyridoxine Hydrochloride, Rennet Casein, Riboflavin, Salt, Sauce: Water, Seasoning, Seasoning Blend, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Citrate, Sodium Nitrite, Sorbic Acid, Soy Flour, Soy Protein Concentrate, Soybean Oil, Spice, Spices, Sugar, Textured Vegetable Protein, Thiamine Mononitrate, Tomato Paste, Tomatoes, Trisodium Phosphate, Vitamin A Palmitate, Water, Wheat Flour, Whey, Xanthan Gum, Yeast, Zinc Oxide

Allergens

May contain: 2% Or Less Of Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder

Frequently asked questions

How many calories are in Combination Pizza?

Per 100 g of Combination Pizza there are 252 calories.

How much protein is in Combination Pizza?

Per 100 g of Combination Pizza there are 7.48 g protein.

How many carbohydrates are in Combination Pizza?

Per 100 g of Combination Pizza there are 31.97 g carbohydrates. Of which 2.04 g sugars.

How much sugar is in Combination Pizza?

Per 100 g of Combination Pizza there are 2.04 g sugars.

How much sodium (salt) is in Combination Pizza?

Per 100 g of Combination Pizza there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Combination Pizza?

Per 100 g of Combination Pizza there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Combination Pizza?

The main ingredients in Combination Pizza are: Baking Powder, Baking Soda, Beef, Beet Powder, BHA.

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Level of processing

5
Ultra-Processed
80 ingredients · 22 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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