BEER NUTS

Bar Mix, Hot — Nutrition Facts & Ingredients

UPC 70842061255 Manufacturer: Beer Nuts, Inc. Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Bar Mix, Hot
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.25 cup, 28 g): 130 calories. Per 100 g: 464 calories, 10.7 g protein, 17.9 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (28g)

Amount per servingCalories
130
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 3.0g
Calcium 19.9mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

464 calories in 100 g
Protein10.7 g
Carbohydrates64.3 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)60.7g
Fat17.9 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol0 mg
Sodium1000 mg
Calcium71 mg
Iron2.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Aged Red Peppers, And Folic Acid, And Less Than 2% Silicon Dioxide Add To Prevent Caking, Anti-caking Agent, Autolyzed Yeast, Autolyzed Yeast Extract, Beer Nuts Original Peanuts, Beet Powder, Bleached And Enriched Wheat Flour, Bulgar Wheat, Buttermilk, Cajun Seasoning, Cajun Sesame Sticks, Canola, Canola Oil, Carrageenan, Chili Pepper, Citric Acid, Contains Malted Barley Flour As A Natural Enzyme Additive, Contains Niacin, Corn, Corn Flour, Corn Starch, Corn Syrup, Corn Syrup And Salt, Cottonseed, Cream, Cultured Buttermilk, Dehydrated Cheddar Cheese, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Inosinate & Disodium Guanylate, Disodium Phosphate, Distilled Vinegar, Enriched Wheat Flour, Enzymes, Extractives Of Spice, Folic Acid, Food Starch Modified, Fructose, Garlic Powder, Green Bell Pepper Powder, Ground Bulgur Wheat, Guanylate, Habanero Power, Habanero Roasted Corn, High Oleic Canola Oil, Honey, Honey Mustard Spuggets Enriched Wheat Flour, Hot & Spicy Sesame Sticks, Hydrolyzed Soy Protein, Including Paprika And Annatto, Jalapeno Pepper Powder, Malted Barley Flour As A Natural Enzyme Additive, Maltodextrin, Milk, Modified Corn Starch, Monosodium Glutamate, Mustard Flour, Mustard Seed, Nacho Corn Sticks, Nacho Seasoning, Natural And Artificial Flavors, Natural Flavors, Niacin, Nonfat Milk, Oleoresin Paprika, One Or More Of The Following: Corn, Onion Powder, Paprika, Peanut Coconut, Peanuts, Pepper Sauce Powder, Pepper Sauce Seasoning, Pretzel Niblets, Reduced Iron, Reduced Lactose Whey, Riboflavin, Salad Style Mustard, Salt, Sesame Seeds, Silicon Dioxide, Sodium Citrate, Sour Cream Cultures, Sour Cream Powder, Soybean, Soybean Oil, Spice, Spices, Sugar, Tapioca Dextrin, Thiamine Mononitrate, Tomato Powder, Turmeric, Turmeric Extractive, Unbleached Wheat Flour, Vegetable Oil, Vinegar, Vinegar Solids, Water, Wheat Flour, Wheat Starch, Whey, Yeast, Yellow 6 Lake, Yellow Corn Masa

Frequently asked questions

How many calories are in Bar Mix, Hot?

Per 100 g of Bar Mix, Hot there are 464 calories.

How much protein is in Bar Mix, Hot?

Per 100 g of Bar Mix, Hot there are 10.71 g protein.

How many carbohydrates are in Bar Mix, Hot?

Per 100 g of Bar Mix, Hot there are 64.29 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Bar Mix, Hot?

Per 100 g of Bar Mix, Hot there are 3.57 g sugars.

How much sodium (salt) is in Bar Mix, Hot?

Per 100 g of Bar Mix, Hot there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bar Mix, Hot?

Per 100 g of Bar Mix, Hot there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bar Mix, Hot?

The main ingredients in Bar Mix, Hot are: Aged Red Peppers, And Folic Acid, And Less Than 2% Silicon Dioxide Add To Prevent Caking, Anti-caking Agent, Autolyzed Yeast.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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