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Chicken Enchiladas Entree — Nutrition Facts & Ingredients

UPC 36800039773 Manufacturer: Topco Associates, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (0.25 TRAY, 213 g): 341 calories. Per 100 g: 160 calories, 5.6 g protein, 6.1 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 TRAY (213g)

Amount per servingCalories
341
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 40.5mg 13%
Sodium 590mg 26%
Total Carbohydrate 42.0g 15%
Dietary Fiber 3.0g 11%
Total Sugars 1.0g
Protein 12.0g
Calcium 200mg 15%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

160 calories in 100 g
Protein5.6 g
Carbohydrates19.7 g
Sugars0.5 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)18.3g
Fat6.1 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol19 mg
Sodium277 mg
Calcium94 mg
Iron1.3 mg
Vitamin A106 mcg
Vitamin C7 mg

Where to buy

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Ingredients

Amylase, Ascorbic Acid, Baking Powder, Baking Soda, Benzoyl Peroxide, Butter, Calcium Chloride, Calcium Propionate, Calcium Sulfate, Canola Oil, Carrots, Celery, Cellulose Gum, Cheddar And Blue Cheeses, Cheddar Cheese, Cheddar Cheese Base, Cheese Culture, Chili Powder, Color, Concentrated Lime Juice, Cooked White Chicken Meat, Corn, Corn Masa Flour, Corn Oil, Cream, Cream Cheese, Dehydrated Garlic, Dehydrated Jalapeno Peppers, Dehydrated Onion, Distilled Monoglycerides, Dry Mustard, Enriched Bleached Wheat Flour, Enriched Wheat Flour, Enzymes, Flavor, Folic Acid, Fumaric Acid, Garlic Powder, Guar Gum, Interesterified And Hydrogenated Soybean Oils, Light Whipping Cream, Locust Bean Gum, Long Grain White Rice, Milk, Modified Cornstarch, Monocalcium Phosphate, Natural Flavors, Natural Vegetable Stock Flavor, Niacin, Non Fat Milk, Onions, Pinto Beans, Red Bell Peppers, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Sulfate, Sorbic Acid, Spice, Spices, Sugar, Sweet Cream, Sweet Cream Powder, Thiamine Mononitrate, To Maintain Freshness, Tortillas, Vegetable Shortening, Water, Wheat Flour, Whey, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Chicken Enchiladas Entree?

Per 100 g of Chicken Enchiladas Entree there are 160 calories.

How much protein is in Chicken Enchiladas Entree?

Per 100 g of Chicken Enchiladas Entree there are 5.63 g protein.

How many carbohydrates are in Chicken Enchiladas Entree?

Per 100 g of Chicken Enchiladas Entree there are 19.72 g carbohydrates. Of which 0.47 g sugars.

How much sugar is in Chicken Enchiladas Entree?

Per 100 g of Chicken Enchiladas Entree there are 0.47 g sugars.

How much sodium (salt) is in Chicken Enchiladas Entree?

Per 100 g of Chicken Enchiladas Entree there are 277.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Enchiladas Entree?

Per 100 g of Chicken Enchiladas Entree there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Enchiladas Entree?

The main ingredients in Chicken Enchiladas Entree are: Amylase, Ascorbic Acid, Baking Powder, Baking Soda, Benzoyl Peroxide.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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