HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich — Nutrition Facts & Ingredients
- Calories
- 531per serving
- Protein
- 7.1 gper 100 g
- Carbs
- 32.3 gper 100 g
- Fat
- 8.4 gper 100 g
Where to buy
Per serving (1 Sandwich (226 g), 226 g): 531 calories. Per 100 g: 235 calories, 7.1 g protein, 8.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 51% DV (high at 20% DV or more)
- Saturated fat: 55% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Sandwich (226 g) (226g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Milk Derivative, Anhydrous Milkfat, Annatto, Antioxidant, Ascorbic Acid, Autolyzed Yeast Extract, Beef Fat, Beef Stock, Bleached Enriched Flour, Blue Cheese, Buttermilk Powder, Calcium Lactate, Calcium Sulfate, Canola Oil, Caramel Color, Cheddar Cheese, Citric Acid, Corn Syrup Solids, Creamer, Cultured Milk, Cultures, Dipotassium Phosphate, Dough Conditioner Blend, Egg Whites, Egg Yolks, Emulsifier, Enriched Wheat Flour, Enzymes, Flavor, Flavors, Folic Acid, Fractionated Palm Oil, Garlic Powder, Green Bell Peppers, Ingredients Not In Regular Mozzarella Cheese, Iron, L-cysteine Hydrochloride, Lactic Acid, Malted Barley Flour, Maltodextrin, Modified Food Starch, Mono- And Diglycerides, Monoglycerides, Niacin, Nonfat Dry Milk, Nonfat Milk, Onion Powder, Onions, Palm Oil, Parmesan Cheese, Pasteurized Part-skim Milk, Potassium Chloride, Red Bell Peppers, Reduced Fat Mozzarella Cheese, Reduced Iron, Riboflavin, Salt, Seasoning, Silicon Dioxide, Sodium Caseinate, Sodium Phosphate, Soy Flour, Succinic Acid, Sugar, Sunflower Oil, Thiamine Mononitrate, Tricalcium Phosphate, Vitamin A Palmitate, Water, Wheat, Wheat Flour, Whey, Whey Powder, Whey Protein Concentrate, Xanthan Gum, Yeast, Yeast Extract
Frequently asked questions
How many calories are in HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich?
Per 100 g of HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich there are 235 calories.
How much protein is in HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich?
Per 100 g of HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich there are 7.08 g protein.
How many carbohydrates are in HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich?
Per 100 g of HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich there are 32.3 g carbohydrates. Of which 3.1 g sugars.
How much sugar is in HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich?
Per 100 g of HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich there are 3.1 g sugars.
How much sodium (salt) is in HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich?
Per 100 g of HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich there are 522.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich?
Per 100 g of HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich?
The main ingredients in HOT POCKETS Philly Steak & Cheese 8 oz. Sandwich are: A Milk Derivative, Anhydrous Milkfat, Annatto, Antioxidant, Ascorbic Acid.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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